Shouwu Dumplings (Jinwangfu Branch)
小吃快餐 · ⭐ 3.6
No. 88 Shangyuan Avenue, Shop No. 134, Jinwangfu Commercial Street
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 88 Shangyuan Avenue, Shop No. 134, Jinwangfu Commercial Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 猪肉锅贴, Rice Cake, Red Soup Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 88 Shangyuan Avenue, Shop No. 134, Jinwangfu Commercial Street
- Popular dishes: 猪肉锅贴, Rice Cake, Red Soup Dumplings, Fish Soup Dumplings, Stewed Chicken Rice
China trip · China travel
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Dishes
猪肉锅贴猪肉锅贴以面粉制成皮，内馅为剁碎的猪肉、葱姜等调味料，包成半月形后放入平底锅中煎制，底部煎至金黄酥脆，上部保持柔软，食用时可蘸醋或辣椒油。
Rice CakeRice cake is a traditional pastry made primarily from rice, crafted through processes such as soaking, grinding into slurry, fermentation, and steaming. It has a white appearance, soft and sticky texture, and a subtle rice aroma. It can be served as a staple food, dessert, or snack.
Red Soup DumplingsFilled with pork and shrimp, these dumplings are served in a rich tomato and chili-based broth, offering a savory and satisfying taste.
Fish Soup DumplingsFish soup dumplings feature a broth made from fresh fish, seasoned with scallions and ginger, served with handmade dumpling wrappers filled with pork or shrimp, then cooked in the fish soup.
Stewed Chicken RiceYellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.