Guaiwei Chicken (Yanchang Houjie Branch)
小吃快餐 · ⭐ 3.4
Opposite Building No. 109, Yanchanghou Street, Nanguan Street
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Building No. 109, Yanchanghou Street, Nanguan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chilled Pure Beer, Cold-Mixed Fried Wheat Gluten, Cold-Mixed Glass Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: Opposite Building No. 109, Yanchanghou Street, Nanguan Street
- Popular dishes: Chilled Pure Beer, Cold-Mixed Fried Wheat Gluten, Cold-Mixed Glass Noodles, Mixed Gellidium Seaweed, Fried Enoki Mushrooms
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Dishes
Chilled Pure BeerChilled pure beer is made from high-quality barley, hops, water, and yeast using low-temperature fermentation. It's unfiltered and unpasteurized, offering a crisp, refreshing taste with fine foam.
Cold-Mixed Fried Wheat GlutenA cold dish made by mixing fried wheat gluten with vegetables and seasonings, offering a crisp texture and savory flavor.
Cold-Mixed Glass NoodlesA refreshing cold dish made with glass noodles and vegetables, dressed in a tangy and spicy sauce.
Mixed Gellidium SeaweedA refreshing dish made by mixing Gellidium seaweed with garlic, vinegar, soy sauce, and chili oil for a crisp and savory flavor.
Fried Enoki MushroomsFried enoki mushrooms is a dish made primarily from enoki mushrooms, seasoned with oil, salt, and other seasonings. The preparation method involves washing the enoki mushrooms, tearing them into small strips, marinating them, coating them in batter or breadcrumbs, then frying them in hot oil until golden and crispy.
Mung Bean SproutsA dish made from tender mung bean sprouts, typically blanched and dressed with garlic and sesame oil for a fresh, crisp flavor.
Steamed Carrot DishA healthy dish made by steaming carrots with other vegetables or meat, preserving natural flavors and nutrients.
Steamed Wild VegetablesSteamed wild vegetables is a dish featuring fresh wild greens like dandelion, purslane, and shepherd's purse. After washing and cutting, they are seasoned with salt and a touch of seasoning, then steamed until tender, preserving their natural flavor.
Chicken Wing TipsChicken drumettes are the lower part of a chicken leg, primarily made from chicken drumettes, often marinated and cooked by frying, grilling, or stewing to enhance flavor and achieve a tender texture.
Sesame Sauce Noodles with GlutenSesame sauce gluten noodles is a cold dish featuring gluten as the main ingredient. Cooked gluten is sliced or torn into strips, then mixed with sesame paste, soy sauce, vinegar, garlic, and chili oil for a chewy texture and rich flavor.