Luckin Coffee (Shenyang Zhongshan Garden City B1 Store)
咖啡 · ⭐ 4.5
No. 7 Yingpan North Street, Basement Level 1, Unit B-103
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 7 Yingpan North Street, Basement Level 1, Unit B-103. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Frozen Pear Light Milk Tea, Butter Latte, Butter American.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 咖啡
- Rating: 4.5
- Address: No. 7 Yingpan North Street, Basement Level 1, Unit B-103
- Popular dishes: Frozen Pear Light Milk Tea, Butter Latte, Butter American, Latte, New Zealand Fresh Cheese Latte
China trip · China travel
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Dishes
Frozen Pear Light Milk TeaDazhong Li Qing Rucha is an innovative beverage made primarily from frozen black plums, blended with a light and creamy milk tea. The frozen black plums are carefully selected and washed before being frozen, preserving their unique sweetness and fruity aroma. The milk tea is crafted from premium tea leaves and fresh milk, offering a smooth texture and rich tea fragrance. Combining the frozen black plums with the milk tea creates a refreshing taste that stands out uniquely.
Butter LatteThe Little Butter Latte is a specialty drink made with high-quality coffee as its base, combined with a适量 of butter and thoroughly mixed to blend. Its texture is smooth, and the bitterness of the coffee intertwines with the rich aroma of butter, creating a unique flavor.- Butter AmericanA small buttered American breakfast is a simple and delicious Western breakfast dish. It features freshly baked toast spread with smooth butter, paired with a rich cup of American coffee, delivering the classic American breakfast flavor.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
New Zealand Fresh Cheese LatteNew Zealand Fresh Cheese Latte is a beverage made primarily with fresh New Zealand cheese and latte coffee. The preparation is simple: whip the cheese until smooth, then mix it with hot latte coffee to create a rich texture and醇厚 flavor.
Spiced Mulled Wine AmericanHot Wine American is an innovative beverage that blends the essence of red wine and coffee. The preparation is simple: mix heated red wine with concentrated coffee in proportion to create a unique taste.
Apple C AmericanApple C Americano is a beverage made with fresh apple juice as the base, blended with cold brew coffee, creating a unique combination of fruity aroma and coffee fragrance. The sweet and sour notes of apple juice blend harmoniously with the bitterness of coffee, delivering a rich and layered taste experience.- Chu Orange LatteChu Orange Latte is an innovative beverage made with fresh Chu orange juice as the base, blended with rich and aromatic latte coffee. To prepare it, first peel and juice the Chu oranges, then filter out the pulp. Next, mix the freshly brewed latte coffee with the orange juice in a specific ratio to create a drink that offers both the rich aroma of coffee and the refreshing taste of orange juice.
- Light OolongLight Oolong is a dish flavored primarily with oolong tea, typically paired with chicken, pork, or seafood. The tea aroma infuses into the ingredients through stewing or steaming. A touch of soy sauce, ginger slices, and scallions enhances the flavor.