WS Cafe & Lounge Noji All-Day Western Restaurant (Jindi Weixin Center Store)
Western cuisine · ⭐ 4.3
Floor 36, Building A, Jindi Weixin Center, Gaoxin South 10th Road (500 meters on foot from Exit C of Keyuan Metro Station)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Floor 36, Building A, Jindi Weixin Center, Gaoxin South 10th Road (500 meters on foot from Exit C of Keyuan Metro Station). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wagyu Fried Rice, Shrimp Salad, Angus Beef Cheek Meatballs.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Western cuisine
- Rating: 4.3
- Address: Floor 36, Building A, Jindi Weixin Center, Gaoxin South 10th Road (500 meters on foot from Exit C of Keyuan Metro Station)
- Popular dishes: Wagyu Fried Rice, Shrimp Salad, Angus Beef Cheek Meatballs, 日式海盐面包, French Custard with Yuzu Mille-Feuille
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Dishes
Wagyu Fried RiceWagyu fried rice is made with premium wagyu beef, rice, eggs, and green onions, stir-fried quickly at high heat. Wagyu cubes are seared in hot oil, then mixed with beaten eggs and cooked rice, finally seasoned to perfection.
Shrimp SaladShrimp salad mainly consists of fresh shrimp, lettuce, cucumber, and tomato. Cooked shrimp are peeled and mixed with diced vegetables, then dressed with salad dressing. No complex cooking steps involved.
Angus Beef Cheek MeatballsMade from premium Angus beef, these meatballs are hand-pounded and seasoned with aromatics, then boiled or pan-fried for a tender, flavorful bite.- 日式海盐面包日式海盐面包是一种以高筋面粉、水、酵母、糖、盐和黄油为主要原料制作的烘焙食品。面团经过发酵后成型，表面撒上少量海盐，烘烤至金黄色。口感松软，带有轻微咸味。
- French Custard with Yuzu Mille-FeuilleA dessert combining creamy French custard with delicate layers of yuzu jam and puff pastry, offering a refined balance of sweetness and citrus freshness.
- Youxia Gu-style Wagyu Filet Mignon SteakPremium Wagyu filet mignon, gently cooked and seared for a tender, flavorful experience with a signature sauce.
- Molten Cheese BreadA crispy bread with a molten cheese center, baked to perfection for a rich and gooey texture.
- Beef Abdominal Heart BreakfastBeef abdominal heart breakfast features tender, marinated beef heart grilled and served with fresh vegetables and fried eggs for a hearty morning meal.
- Old Ginger Black Sugar LatteA warm beverage made with aged ginger syrup, black sugar, milk, and espresso for a rich, spicy-sweet flavor.
Foie Gras Beef BurgerThe foie gras beef burger features a fresh beef patty as the main ingredient, paired with pan-seared foie gras slices, and served in a toasted hamburger bun. It is typically garnished with lettuce, tomato, and cheese. The beef patty and foie gras are cooked together before assembly.