Fei Shu Dumplings (Haicheng Pedestrian Street Branch)
小吃快餐 · ⭐ 3.8
Haiheng Pedestrian Street, next to Erjie Shao Kao Tucan Restaurant
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Haiheng Pedestrian Street, next to Erjie Shao Kao Tucan Restaurant. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Joyou Oat Soy Milk, 培根泡菜炒饭, Signature Pan-Fried Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.8
- Address: Haiheng Pedestrian Street, next to Erjie Shao Kao Tucan Restaurant
- Popular dishes: Joyou Oat Soy Milk, 培根泡菜炒饭, Signature Pan-Fried Dumplings, Mou Dou Jiang, Féi Shū Beef Noodles
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Dishes
Joyou Oat Soy MilkYang's Oat Soy Milk is a plant-based drink made from oats and soybeans, processed through soaking, grinding, filtering, and boiling. Oats provide fiber and nutrients, while soybeans add rich bean aroma and protein. Mix oats and soybeans in proportion, blend with a soy milk maker, filter, then heat to boiling for a smooth texture.
培根泡菜炒饭培根泡菜炒饭以米饭为主料，加入切丁的培根和泡菜翻炒而成。培根提供油脂香气，泡菜带来酸味和微辣口感，辅以葱花、鸡蛋等配料，混合均匀后炒制至米饭粒粒分明。
Signature Pan-Fried DumplingsA classic Chinese snack made with pork and scallion filling, pan-fried until golden and crispy on the bottom, with a soft wrapper and savory filling.
Mou Dou JiangA traditional Chinese soybean-based dish made by soaking, grinding, and boiling soybeans to create a smooth, protein-rich beverage, often served with sugar or salt.
Féi Shū Beef NoodlesA Chinese home-style dish made with tender beef slices and rice noodles, stir-fried with aromatics like ginger, garlic, and chili for a savory, rich flavor.
Fei Shu Pan-Fried DumplingsA savory pan-fried dumpling made with pork and scallions, featuring a crispy exterior and juicy filling. The dumplings are seared in a pan and steamed briefly to perfection.
Fermented Meat Fried RiceFried rice with preserved meats is mainly made from腊肠 (preserved sausage),腊肉 (preserved pork), and rice, typically seasoned with eggs, green peas, and diced carrots. First, slice the preserved meats and stir-fry them with beaten eggs until fragrant. Then add leftover rice and stir-fry until well combined. Finally, add seasonings and mix thoroughly.
Nutritious Sand SoupA nourishing soup made with eggs, minced meat, and vegetables, simmered to create a rich and flavorful broth high in protein and vitamins.
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
Spicy Thick SoupA spicy, thick soup made with minced pork, wood ear mushrooms, and vermicelli, seasoned with chili oil and fermented bean paste.
Sauce-Flavored Pork Meatballs in Steamed BunsSauce-flavored pork meatballs in steamed buns are made with pork and seasoned with sauce. The soft wrapper and delicious filling make it a rich and flavorful dish.
Fresh Meat DumplingsFresh meat dumplings are made with pork filling and seasoned with scallions, ginger, and other spices, shaped into small dumplings. The wrappers are thin and the filling is tender, with a clear and delicious broth. This dish is one of the traditional Chinese breakfast options and also suitable as a light meal or late-night snack.