Close

Lian Gong Fang Turtle Jelly (Yongqingfang Branch)

小吃快餐 · ⭐ 4.3

No. 41 Dangqing Street, Penglai Zhengjie

Dishes

• 

  Pork Knuckle Noodles in Broth

  Pork knuckle noodles are made with pork knuckles and noodles, cooked in a rich broth. The pork knuckles are slow-cooked until tender and flavorful, paired with a fragrant soup and chewy noodles for a rich texture.
• 

  Fresh Beef Noodle Soup with Broth

  Fresh beef noodle soup is a Chinese dish made with fresh beef and broth. The beef is stewed until tender, and served with rich broth and noodles for a delicious taste.
• 

  Clear Soup Fresh Pork Dumplings

  Fresh pork dumplings served in a clear broth, featuring tender wrappers and savory filling.
• 

  Braised Pear with Rock Sugar

  Bingtang烤梨 is a dessert made primarily with snow pears and rock sugar. After removing the core, rock sugar is added to the pear and steamed over water until soft, blending the pear's freshness with the sugar's sweetness.
• 

  Fengcheng Fish Skin Salad

  A Cantonese cold dish made with fish skin tossed in a savory dressing, featuring a crisp texture and fresh flavors.
• 

  Ginger-Set Milk

  Ginger-Set Milk is a traditional dessert made mainly from fresh water buffalo milk and ginger. After grating the ginger and mixing it with warm water buffalo milk, it is left to set, forming a curd-like texture. It has a smooth texture and a rich milk aroma with the unique flavor of ginger.
• 

  川贝枇杷龟苓膏

  A medicinal dessert made from turtle gelatin, processed with川贝 and loquat, known for its cooling and lung-soothing properties.
• 

  Barbecue Pork Buns

  Handmade buns filled with sweet and savory barbecued pork, steamed to perfection.
• 

  Signature Gui Ling Gao

  A traditional Chinese dessert made from herbal ingredients like turtle shell and poria, known for its cooling properties and smooth texture.
• 

  Detox Turtle Jelly

  Detox turtle jelly is a dessert made primarily from turtle jelly, usually combined with ingredients such as mung beans and honeysuckle to clear heat and toxins, and has the effects of clearing heat, detoxifying, and moisturizing the skin.
• 

  Shrimp Roe Noodles

  A traditional Chinese dish featuring fine noodles tossed with shrimp roe, scallions, and broth for a rich, savory flavor.
• 

  Tangerine Peel Red Bean Paste

  Chen Pi Red Bean Paste is a traditional dessert made primarily from red beans and aged tangerine peel. The red beans are slowly cooked until soft and tender, absorbing the unique aroma of the Chen Pi, resulting in a smooth texture with a subtle citrus fragrance. The preparation typically involves soaking the red beans beforehand, then simmering them together with Chen Pi, and finally adding an appropriate amount of sugar until the mixture reaches a paste-like consistency.
• 

  Fresh Shrimp Wonton Noodles

  Fresh shrimp wonton noodles is a traditional noodle dish made primarily from fresh shrimp, pork, and flour. The wonton wrappers are thin and generously filled with tender shrimp and pork, paired with smooth noodles and a clear, flavorful broth that offers a simple yet refined taste.

Reviews