Shuai Yibei (Guangdong Road Store)
其他美食 · ⭐ 4.1
No. 7, Guangdong Zhong Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 7, Guangdong Zhong Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hometown Preserved Pork Shredded Potato Noodles, Cantonese Sweet Sausage, Ham Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 其他美食
- Rating: 4.1
- Address: No. 7, Guangdong Zhong Road
- Popular dishes: Hometown Preserved Pork Shredded Potato Noodles, Cantonese Sweet Sausage, Ham Sausage, Stir-Fried Pork Belly, Pork Intestines
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Dishes
Hometown Preserved Pork Shredded Potato NoodlesHometown preserved pork shredded potato noodles are a Chinese noodle dish made with preserved pork, potatoes, and rice noodles. The preserved pork is seasoned and smoked for rich flavor, the potatoes are stir-fried into crispy shreds, and the rice noodles are cooked and served with seasoning, offering a savory and delicious taste.
Cantonese Sweet SausageCantonese sausage is a cured meat product made by marinating pork with sugar, soy sauce, and wine, then stuffing it into casings and drying or steaming it.
Ham SausageSausage is a processed meat product made primarily from pork, chicken, or beef, mixed with starch, water, and seasonings, then stuffed into casings and cooked by steaming or smoking.
Stir-Fried Pork BellyA classic Chinese home-style dish made by stir-frying pork belly with vegetables like green peppers and onions for a savory, aromatic flavor.
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
Crispy Pork RibsCrunchy bones are mainly made from pig or cow cartilage, marinated and then fried or stir-fried. Seasonings are added during cooking to enhance flavor while maintaining a crispy exterior and tender interior.
Lotus Root SlicesLotus root slices are made from fresh lotus roots, washed and sliced, then combined with seasonings such as garlic and chili peppers, and cooked by stir-frying or served cold. The dish showcases the natural white color of the lotus root slices, offering a crisp and tender texture—making it a refreshing home-style delicacy.
TeppanyakiTeppanyaki is a dish prepared fresh on a hot iron plate, primarily featuring ingredients such as meat, seafood, and vegetables. During preparation, the ingredients are cooked directly on the heated iron plate and served with a specially crafted sauce, offering a unique taste.
Quail EggQuail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.
Spicy Pickled Pepper Beef NoodlesSpicy pickled pepper beef noodles is a Chinese noodle dish made with beef slices, pickled peppers, and rice noodles. The beef slices are stir-fried and then mixed with pickled peppers and cooked rice noodles, offering a fresh and spicy taste.