Liu Wenxiang Big Bowl Spicy Hot Pot (Yanda Branch)
小吃快餐 · ⭐ 3.7
Stall A034, Bulan Snack Street
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Stall A034, Bulan Snack Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Hot Pot with Corn Noodles, Vegetable Spicy Hot Pot, Cold Noodle Spicy Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.7
- Address: Stall A034, Bulan Snack Street
- Popular dishes: Spicy Hot Pot with Corn Noodles, Vegetable Spicy Hot Pot, Cold Noodle Spicy Hot Pot, Spicy Potatoes Noodles Hot Pot, Spicy Cornmeal Hot Pot
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Dishes
Spicy Hot Pot with Corn NoodlesA spicy hot pot dish featuring corn noodles and assorted vegetables and meats, served in a rich, numbingly flavorful broth.
Vegetable Spicy Hot PotA Chinese dish made with a variety of fresh vegetables simmered in a spicy and numbing broth, known for its bold flavors and healthy ingredients.
Cold Noodle Spicy Hot PotA refreshing fusion dish combining chilled noodles with spicy hot pot ingredients, featuring a bold, numbingly spicy broth and fresh vegetables.
Spicy Potatoes Noodles Hot PotA spicy hot pot dish made with potato noodles and various vegetables, simmered in a rich, numbingly spicy broth.
Spicy Cornmeal Hot PotCornmeal spicy hot pot uses cornmeal as the main ingredient, combined with various vegetables, soy products, meats, and mushrooms, cooked in a specially prepared spicy broth. The broth is typically made by simmering Sichuan peppercorns, chili peppers, doubanjiang, ginger, and garlic for a rich flavor.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Crab StickCrab sticks are imitation crab meat products made primarily from fish paste, featuring a bright color and tender texture. They are commonly stir-fried, simmered in soup, or grilled with other seafood or vegetables.
Chili OilChili oil is primarily made from chili powder and edible oil. The method involves slowly pouring hot oil over the chili powder while continuously stirring to fully infuse the spicy aroma of the chilies into the oil, then filtering to obtain the chili oil.
CilantroCilantro, also known as coriander, is a common herb used for seasoning. Its fresh green leaves have a distinctive aroma and are primarily composed of stems and leaves. Cilantro can be used in cold dishes, stir-fries, or as a garnish for soups, adding a refreshing flavor to the dish.
Dragon Fire HamA traditional Chinese dish made from high-quality ham, cured, air-dried, and steamed to achieve a firm texture and savory flavor.