Zhen Luosuo Rice Noodles (Yitian Land Branch)
小吃快餐 · ⭐ 4.2
Northeast corner of the intersection of Tuanjie South Road and Keji 4th Road, Yitian Holiday World, 4th Floor
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Northeast corner of the intersection of Tuanjie South Road and Keji 4th Road, Yitian Holiday World, 4th Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Tofu Puffs, Original Luosifen, Small Intestine Luosifen.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 4.2
- Address: Northeast corner of the intersection of Tuanjie South Road and Keji 4th Road, Yitian Holiday World, 4th Floor
- Popular dishes: Braised Tofu Puffs, Original Luosifen, Small Intestine Luosifen, Pork Trotter Snail Noodles, Tengjiao Luosifen
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Dishes
Braised Tofu PuffsBraised tofu puffs is a dish primarily made with tofu puffs, which are slowly simmered in a seasoned braising sauce until they fully absorb its flavor. During preparation, seasonings such as soy sauce, sugar, and spices are typically added to enhance the taste and create a soft, tender texture.
Original LuosifenOriginal flavor Luosifen is a specialty snack from Guangxi, made primarily with rice noodles and accompanied by ingredients such as snail meat, pickled bamboo shoots, wood ear mushrooms, and fried tofu skin, carefully prepared to perfection. The rice noodles are smooth and delicious, and the broth is rich and flavorful, delivering an authentic Guangxi taste.
Small Intestine LuosifenA Guangxi specialty dish featuring a spicy and sour broth with pork small intestine, rice noodles, pickled bamboo shoots, and tofu skin.
Pork Trotter Snail NoodlesPig trotter snail rice noodle soup is a dish primarily made with pig trotters and snail rice noodles. After blanching, the pig trotters are stewed together with the snail rice noodles, making the trotters tender and flavorful, while the rice noodles absorb the broth to become richer in taste. During preparation, spices such as star anise and cassia bark are typically added to enhance the flavor.
Tengjiao LuosifenA spicy and numbing noodle dish made with Luosifen base and Sichuan pepper for a unique flavor.
Tamarind JuiceA refreshing drink made from tamarind pulp, known for its tangy and sweet flavor.
Duck Feet and Snail Rice NoodlesDuck claw Luosifen features duck claws and Luosifen as main ingredients. Duck claws are blanched and stewed in the Luosifen broth, becoming tender and flavorful. Luosifen includes rice noodles, pickled bamboo shoots, fried tofu skin, and peanuts, creating a unique taste when combined with duck claws.
Golden Fried EggGolden fried eggs are a deep-fried dish made primarily with eggs. Eggs are beaten with seasonings, then fried in hot oil until golden and crispy on the outside, while remaining tender and smooth inside.