Huixiang Renjia · Stinky Mandarin Fish (Liting Road Branch)
地方菜 · ⭐ 3.5
Ground-floor commercial space, Qisheng Hotel, Dong San Qi, Tian Tong Yuan, Litang Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial space, Qisheng Hotel, Dong San Qi, Tian Tong Yuan, Litang Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Egg Custard, Sichuan Boiled Fish, Fried Pork Crumbs with Napa Cabbage and Vermicelli.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 地方菜
- Rating: 3.5
- Address: Ground-floor commercial space, Qisheng Hotel, Dong San Qi, Tian Tong Yuan, Litang Road
- Popular dishes: Salted Egg Custard, Sichuan Boiled Fish, Fried Pork Crumbs with Napa Cabbage and Vermicelli
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Salted Egg CustardSalted egg yolk steamed eggs is a dish made primarily from eggs and salted egg yolks. Eggs are beaten with water or broth, strained to remove bubbles, poured into a container, topped with chopped salted egg yolks, then steamed over high heat until tender and smooth.
Sichuan Boiled FishSichuan-style boiled fish is a dish primarily made with fish meat and garnished with bean sprouts, greens, and other vegetables. The fish is sliced thinly, marinated with egg white and starch, then cooked together with the vegetables in a rich broth. Finally, hot oil is poured over it, and spices such as Sichuan peppercorns and chili peppers are sprinkled on top.
Fried Pork Crumbs with Napa Cabbage and VermicelliOil渣 cabbage vermicelli is a home-style dish made with pork cracklings, napa cabbage, and vermicelli. Sauté the cracklings first, then stir-fry chopped cabbage until soft, finally add soaked vermicelli and mix well to blend flavors.