Waifeng Man (Fucheng Branch)
小吃快餐 · ⭐ 4.0
No. 60-11, Guantangqian, Yongfu Commercial Street
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 60-11, Guantangqian, Yongfu Commercial Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taiwanese Chicken Cutlet, Curry Double Grilled Rice, Curry Double Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 60-11, Guantangqian, Yongfu Commercial Street
- Popular dishes: Taiwanese Chicken Cutlet, Curry Double Grilled Rice, Curry Double Beef, Double Chicken Curry Rice, Curry Rice
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Dishes
Taiwanese Chicken CutletTaiwanese large chicken cutlet is a deep-fried dish made with thigh meat. The boneless thigh meat is marinated to infuse flavor, then coated with starch or batter and deep-fried until the exterior becomes crispy. It is typically served with sweet chili sauce or salt and pepper seasoning.
Curry Double Grilled RiceCurry Double Grilled Rice is based on rice, combined with double curry sauce and grilled chicken or beef, along with onions, carrots, and other vegetables, quickly stir-fried at high heat. Rich in flavor, with strong curry aroma, tender meat, and rice fully absorbing the sauce.
Curry Double BeefPremium beef brisket is marinated and slow-cooked with rich curry sauce, resulting in tender, juicy meat with deep curry flavor. Double portion of beef offers generous serving, ideal with rice or noodles.
Double Chicken Curry RiceTwo crispy chicken cutlets served with rich curry sauce over steamed rice, offering a satisfying blend of textures and flavors.
Curry RiceCurry rice is based on rice, paired with ingredients stir-fried using curry powder or paste. Common ingredients include chicken, beef, potatoes, carrots, and onions. Ingredients are cut into pieces, stir-fried in oil, then simmered with curry seasoning and water until flavorful, served mixed with cooked rice.
Seeking Fragrance OolongA creative dish featuring oolong tea as the base, combined with fresh seafood and vegetables. The tea imparts a rich aroma and delicate flavor.
Beef Eel Spicy Chicken NoodlesA fusion dish featuring spicy chicken noodles with tender beef and eel, seasoned in a rich, aromatic sauce.
Golden Salted Fried ChickenA classic Chinese snack made with marinated pork tenderloin, coated in a special flour batter and deep-fried until golden and crispy, seasoned with salt and scallions.