Shishang Fast Food (New World Department Store Branch)
小吃快餐 · ⭐ 3.5
Ground-floor commercial unit, No. 57-10 Zijingshan Road, Building C, Yuhong International
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial unit, No. 57-10 Zijingshan Road, Building C, Yuhong International. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeast Pearl Rice, Braised Chicken Thigh, Stir-Fried Cabbage with Vermicelli.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Ground-floor commercial unit, No. 57-10 Zijingshan Road, Building C, Yuhong International
- Popular dishes: Northeast Pearl Rice, Braised Chicken Thigh, Stir-Fried Cabbage with Vermicelli, Two Meat, One Vegetable Fast Food, Shredded Cabbage
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Dishes
Northeast Pearl RiceNortheast Pearl Rice is a traditional staple made from high-quality Northeast rice, steamed to perfection. The grains are distinct, glossy, and tender with a naturally sweet flavor, often served with braised or stir-fried dishes.
Braised Chicken ThighBraised chicken legs is a dish made primarily with chicken thighs, which are marinated and slowly cooked to allow the meat to fully absorb the braising liquid, resulting in tender meat and rich flavor. During preparation, the chicken thighs are first soaked in a braising liquid made from various spices and seasonings, then slowly simmered for a period of time to allow the flavors of the liquid to fully penetrate the meat.
Stir-Fried Cabbage with VermicelliA classic Chinese home-style dish made by stir-frying shredded cabbage with vermicelli noodles, seasoned with soy sauce and salt for a fresh and savory flavor.
Two Meat, One Vegetable Fast FoodA convenient meal featuring two meat dishes and one vegetable dish, commonly including chicken, pork, or fish with greens or tofu, stir-fried or stewed for balanced nutrition and quick serving.
Shredded CabbageShredded cabbage is a home-style dish primarily made with cabbage. The preparation involves washing the cabbage and tearing it by hand into bite-sized pieces, then stir-frying it with garlic, chili, and other seasonings. The dish has a bright color and a refreshing taste.
Stir-Fried ZucchiniA simple and healthy dish made by quickly stir-frying zucchini with garlic and seasonings, resulting in a crisp and fresh taste.
Braised EggplantBraised eggplant is a home-style dish primarily made with eggplant. The eggplant is first cut into pieces or segments, then deep-fried until golden brown. After that, seasonings such as soy sauce, sugar, and garlic are added to braise the eggplant until it absorbs the flavors, and finally the sauce is reduced to allow the eggplant to fully absorb the broth.
Stir-fried Green Beans with PotatoesGreen beans and potatoes stewed together is a home-style dish. Cut green beans and potatoes, blanch or sauté until half-cooked, then stir-fry with葱姜蒜 and seasonings like soy sauce and salt. Simmer gently until flavors blend and sauce thickens.