Xiang Zheng Fang (Hao Linli Life Shopping Plaza Branch)
小吃快餐 · ⭐ 3.6
Unit 1F22, Suqiao Haolinhli Life Plaza, No. 66 Youyi Street
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 1F22, Suqiao Haolinhli Life Plaza, No. 66 Youyi Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 三鲜炒饭, Stir-Fried String Beans with Shredded Pork, Spicy Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.6
- Address: Unit 1F22, Suqiao Haolinhli Life Plaza, No. 66 Youyi Street
- Popular dishes: 三鲜炒饭, Stir-Fried String Beans with Shredded Pork, Spicy Chicken, Braised Pork Belly with Fried Tofu Pockets, Braised Bream
China trip · China travel
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Dishes
三鲜炒饭三鲜炒饭是一道以米饭为主料，加入鸡蛋、虾仁、火腿和青豆等食材炒制而成的菜肴。制作时先将米饭炒散，再依次加入蛋液、肉类和蔬菜翻炒均匀，最后调味即可。
Stir-Fried String Beans with Shredded PorkA classic home-style dish made by stir-frying tender string beans with shredded pork, seasoned with garlic and ginger for a savory, satisfying flavor.
Spicy ChickenA flavorful chicken dish made with spices and seasonings, commonly stir-fried or braised for a rich, aromatic taste.
Braised Pork Belly with Fried Tofu PocketsA classic Chinese home-style dish made with pork belly and fried tofu, simmered in a savory sauce until tender and flavorful.
Braised BreamA traditional Chinese dish made by slow-cooking bream in a savory sauce of soy sauce, sugar, and ginger.
Eggplant and Green BeansEggplant and green beans is a home-style dish primarily made with eggplant and green beans. The ingredients are typically cut into segments, stir-fried, and seasoned with appropriate condiments to allow the flavors to blend harmoniously, resulting in a unique taste.
Pickled Radish with Country-style PorkRadish dried with country-style cured pork is a home-style dish. The radish is crisp from pickling and sun-drying, while the cured pork has rich flavor from traditional curing. Stir-fried together, the pork fat infuses into the radish, making it fragrant and savory.
Steamed Preserved PorkSteamed cured pork is a dish featuring cured pork as the main ingredient, sliced and steamed. Cured pork is typically made by curing, drying, or smoking pork, giving it a unique flavor.
Steamed Salted FishA traditional Chinese dish made by steaming cured fish with ginger and scallions, resulting in a savory and aromatic flavor.
Pickled Cabbage with Shredded PorkXuecai Rou Si is a home-style dish made primarily from pickled mustard greens and pork. Pork is sliced and marinated, then stir-fried with chopped pickled mustard greens.