Street-side Barbecue, Home-style Dishes, and Fresh Seafood
Home-style Chinese cuisine · ⭐ 3.4
No. 10, Xingsheng South Road, at the head of Chaohui Bridge
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 10, Xingsheng South Road, at the head of Chaohui Bridge. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Home-style Boiled Fish, Special Braised Pork Belly, Sour Cabbage Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Home-style Chinese cuisine
- Rating: 3.4
- Address: No. 10, Xingsheng South Road, at the head of Chaohui Bridge
- Popular dishes: Home-style Boiled Fish, Special Braised Pork Belly, Sour Cabbage Fish
China trip · China travel
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Dishes
Home-style Boiled FishHome-style boiled fish is a dish featuring fresh fish with vegetables like bean sprouts and cabbage, stir-fried with fried chili and Sichuan pepper, then simmered in broth. The fish is tender and the sauce rich, highlighting precise heat control and seasoning.
Special Braised Pork BellySpecial braised pork belly is made from fatty pork, blanched and simmered before slicing. It's seasoned with soy sauce, sugar, and cooking wine, then steamed until tender and glossy. The slices are neatly arranged in a bowl, steamed, and inverted onto a plate for an elegant presentation.
Sour Cabbage FishSuancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.