Laodifang Noodle Shop · Hongbeilei Lobster BBQ
小吃面食 · ⭐ 3.7
Manxing Space, Huizhiyuan, No. 1400 Jiangchang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Manxing Space, Huizhiyuan, No. 1400 Jiangchang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Xinjiang Air-Freighted Lamb, Shanghai-style Intestine Noodles, Benshang Eel Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.7
- Address: Manxing Space, Huizhiyuan, No. 1400 Jiangchang Road
- Popular dishes: Xinjiang Air-Freighted Lamb, Shanghai-style Intestine Noodles, Benshang Eel Noodles, Daily Air-Freighted Oysters, Classic 13-Spice Crawfish
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Dishes
Xinjiang Air-Freighted LambFresh lamb from Xinjiang, air-freighted and grilled over charcoal with special spices for a rich, tender flavor.
Shanghai-style Intestine NoodlesA traditional Shanghai dish featuring stewed pork intestines and noodles, slow-cooked with soy sauce and yellow wine for rich, savory flavor.
Benshang Eel NoodlesA classic Shanghai-style dish featuring tender eel strips simmered in a savory sauce and served over noodles.
Daily Air-Freighted OystersFresh oysters flown in daily, steamed with garlic butter and white wine for a delicate, savory flavor.
Classic 13-Spice CrawfishClassic 13-Spice Crawfish features fresh crawfish cooked with thirteen spices, delivering a rich aroma and tender meat with a spicy yet balanced flavor.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Garlic Butter LobsterGarlic shrimp is made with fresh shrimp and lots of garlic paste. After cleaning, the shrimp are boiled or stir-fried and seasoned with garlic, scallions, and ginger to blend the garlic aroma with the shrimp's natural flavor.
Shrimp NoodlesShrimp noodles are a Chinese dish made with fresh shrimp and noodles, typically cooked in a savory broth for a light yet flavorful meal.
辣酱面辣酱面是以面条为主料，搭配辣椒酱、葱姜蒜等调料制成的菜品。制作时先将面条煮熟，再加入炒香的辣酱和辅料如青菜、肉末或鸡蛋，拌匀即可食用。
Sauce-braised Pork Bones with CrawfishA flavorful dish combining pork bones and crawfish simmered in a rich, spiced sauce.
Green Pepper Shredded Pork NoodlesGreen pepper and pork noodle dish made with pork and green peppers. Slice pork and green peppers, stir-fry pork first, then add green peppers, mix with cooked noodles, season, and serve.