Fudong Delicacies Shop
小吃快餐 · ⭐ 3.4
180 meters south of the intersection of Yuzhuangzi Road and Jintang Highway
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 180 meters south of the intersection of Yuzhuangzi Road and Jintang Highway. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 五香果仁, Fried Nuts, Spicy Pepper Chicken Feet (Boneless).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.4
- Address: 180 meters south of the intersection of Yuzhuangzi Road and Jintang Highway
- Popular dishes: 五香果仁, Fried Nuts, Spicy Pepper Chicken Feet (Boneless), Smoked Five-Spice Chicken Feet, Smoked Quail Eggs
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Dishes
五香果仁五香果仁是一道以多种坚果为主要食材的凉菜，常见原料包括花生、腰果、杏仁等，经过油炸或烘烤后，加入五香粉、盐等调味料拌匀制成。
Fried NutsFried nuts are made by frying nuts like peanuts, cashews, and almonds in hot oil after cleaning and drying. Oil temperature must be controlled to maintain a crispy texture.
Spicy Pepper Chicken Feet (Boneless)Spicy pickled chicken feet is a cold dish primarily made with chicken feet. After blanching to remove the odor and removing the bones, the chicken feet are marinated with ingredients such as spicy pickled peppers, garlic, ginger, vinegar, and sugar, resulting in a crisp texture and unique flavor.
Smoked Five-Spice Chicken FeetSmoked Five-Spice Chicken Feet is a dish made with chicken feet as the main ingredient, marinated and then smoked with five-spice seasoning. It has a soft texture and a rich five-spice and smoky flavor.
Smoked Quail EggsSmoked quail eggs are a refined and creative dish. The quail eggs are carefully smoked, giving them a unique smoky aroma, delicate texture, and rich nutritional value. The preparation involves boiling the quail eggs first, then smoking them with a specially prepared smoking mixture to allow the eggs to absorb the aromatic flavors, resulting in an appealing color and taste. This dish is not only delicious but also highly nutritious, making it an excellent choice for any table.
Offal SoupOffal is a traditional dish made primarily from sheep organs, including sheep heart, liver, lungs, and stomach. These ingredients are carefully cleaned and prepared, then simmered with spices until fully cooked and infused with the broth, resulting in a rich and nutritious flavor.
Pickled Garlic Boneless Chicken FeetBraised garlic chicken feet with bone removal, using chicken feet as the main ingredient, blanched to remove odor and de-boned, then mixed with pickled腊八蒜 (Laba garlic) made by soaking garlic in vinegar for several days, offering a tangy aroma.
Broad BeanBroad beans are a common legume vegetable, usually eaten fresh or dried. They can be boiled, peeled, and stir-fried with seasonings like salt, soy sauce, and garlic, or stewed with meat or vegetables to make a home-style dish.
Crispy Silkworm PupaCrispy silkworm pupa is a dish made mainly from silkworm pupae, deep-fried or baked. Its outer layer is crispy, and the inside is tender with a unique texture.
Spicy Lamb HeadSpicy lamb head is a dish primarily made with lamb head, carefully prepared to make the meat tender and flavorful, paired with spicy and numbing seasonings to create a unique taste.