Shu Liu Xiang Hot Pot (Huaming Store)
Hot pot · ⭐ 4.8
2nd Floor, Building C1-B, Xinhua Building, Hongshun Road (above Longbawei Lanzhou Beef Noodle Restaurant)
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at 2nd Floor, Building C1-B, Xinhua Building, Hongshun Road (above Longbawei Lanzhou Beef Noodle Restaurant). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Fresh Hand-Cut Lamb, Hand-Beaten Fresh Shrimp Dumplings, 牛奶鲜鸭血.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Hot pot
- Rating: 4.8
- Address: 2nd Floor, Building C1-B, Xinhua Building, Hongshun Road (above Longbawei Lanzhou Beef Noodle Restaurant)
- Popular dishes: Fresh Hand-Cut Lamb, Hand-Beaten Fresh Shrimp Dumplings, 牛奶鲜鸭血, Crispy Fried Pork Strips, Premium Angus Beef
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Fresh Hand-Cut LambHand-cut fresh mutton, made from freshly selected lamb and meticulously sliced by hand. The mutton slices are as thin as cicada wings, cooking instantly in the pot while preserving the meat's tenderness and nutritional value. With a simple hot pot method, you can savor the authentic flavor of the mutton.
Hand-Beaten Fresh Shrimp DumplingsHand-pounded fresh shrimp paste is a dish made primarily from fresh shrimp meat. The shrimp meat is carefully processed to remove shells and veins, then hand-beaten into a smooth paste, preserving the tender texture of the shrimp. During preparation, the shrimp paste is shaped into a slippery form and cooked with clear soup or hot pot base. The shrimp is tender, melts in your mouth, and fills the air with fresh, aromatic flavors.
牛奶鲜鸭血牛奶鲜鸭血是一道以新鲜鸭血为主料,加入牛奶烹制而成的菜品。鸭血切块后与牛奶一同煮制,使鸭血吸收牛奶的香浓,口感细腻滑嫩。制作过程中通常不添加过多调料,保留食材本味。
Crispy Fried Pork StripsCrispy pork strips is a traditional dish made primarily from pork. The pork is cut into bite-sized pieces, marinated, then coated with starch and seasonings before being deep-fried in hot oil until golden and crispy. The finished dish has an appealing color and a satisfying texture—crispy on the outside and tender on the inside.
Premium Angus BeefPremium Angus beef, tender and juicy, marinated in secret sauce and grilled over charcoal for a smoky flavor. Served with fresh vegetables and special dipping sauce.
生鲜黑鱼片生鲜黑鱼片以新鲜黑鱼为主料,去骨后切成薄片,配以葱姜蒜、青红椒等辅料,用盐、料酒、淀粉腌制后快速焯水或滑油,保持鱼片嫩滑口感。
Secret-Recipe Plum LemonadeThe secret recipe hibiscus tea is primarily made with black plums, hawthorn, and dried tangerine peel, supplemented with licorice root and osmanthus. After soaking, boiling, filtering, and cooling, it results in a refreshing beverage. The cooking process requires precise control of heat and time to ensure the flavors are well blended.
Premium Lamb MeatPremium lamb meat is made from fresh, tender lamb, carefully cooked to achieve a delicate texture and delicious taste. During cooking, appropriate spices and seasonings are added to enhance the flavor and create a unique aroma.
Premium Crispy TripePremium crispy beef tripe made from fresh ox tripe, cleaned and blanched, then sliced and stir-fried quickly with葱段、姜片、蒜片 for a crisp, elastic texture.
蜀留香特色飞饼蜀留香特色飞饼是一种以面粉为主要原料,通过擀制、折叠、拉伸等手法制成的薄饼,内馅通常包含猪肉、蔬菜等食材,经煎烤或烙制而成,外皮酥脆,内馅鲜香。
Shu Liu Xiang Secret Plum JuiceA refreshing plum juice made from natural ingredients like hawthorn, dried plums, and tangerine peel, sweetened with rock sugar for a balanced sour-sweet flavor.
Fresh and Flavorful Meat Slab PlatterFresh and Flavorful Meat Slab Platter is a Chinese dish made with fresh pork and various vegetables and seasonings. The meat has a tender texture and rich aroma, suitable for those who enjoy fresh and fragrant flavors.