Yi Guan Xian · Sashimi and Sushi (Haidi Branch)
日料 · ⭐ 4.3
Intersection of Sanshui Road and Fenglin Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Intersection of Sanshui Road and Fenglin Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 一团和气寿司拼盘, Colorful Five-Sushi Platter, Lucky Seven Sashimi Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 日料
- Rating: 4.3
- Address: Intersection of Sanshui Road and Fenglin Road
- Popular dishes: 一团和气寿司拼盘, Colorful Five-Sushi Platter, Lucky Seven Sashimi Platter, Norwegian Premium Frozen Fresh Salmon, 日式大福雪媚娘五口味五粒装
China trip · China travel
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Dishes
一团和气寿司拼盘一团和气寿司拼盘包含多种寿司,主要食材包括生鱼片(如三文鱼、金枪鱼)、蟹棒、黄瓜、牛油果和寿司米。寿司米用醋、糖和盐调味后与食材卷制或捏制成型,外层可裹以海苔或芝麻。部分寿司可能搭配芥末和酱油食用。
Colorful Five-Sushi PlatterA colorful selection of five sushi rolls featuring various ingredients like raw fish (salmon, tuna), crab sticks, cucumber, avocado, and egg omelet, served with seasoned rice and seaweed. Each roll is individually crafted for vibrant colors and layered textures.
Lucky Seven Sashimi PlatterA platter of seven premium raw fish dishes, symbolizing good fortune and freshness.
Norwegian Premium Frozen Fresh SalmonPremium Norwegian frozen fresh salmon with delicate texture and rich Omega-3 content, ideal for raw, grilled, or baked preparations.
日式大福雪媚娘五口味五粒装日式大福雪媚娘五口味五粒装是一种日式甜点,外层为软糯的糯米皮,内馅包含五种不同口味的奶油或果酱,常见口味包括抹茶、草莓、芒果、巧克力和香草。制作时将糯米粉加水搅拌成糊状蒸熟后冷却,再包裹内馅制成小球状。
French Cherry Foie Gras SashimiFrench cherry foie gras sashimi is made with fresh foie gras, cherries, and a special sauce. The foie gras is finely processed and sliced, paired with cherries for a rich flavor.
特优级三文鱼鱼腩特优级三文鱼鱼腩选用优质三文鱼腹部肉质,经过清洗处理后,以低温慢煮或轻煎方式烹制,保留其细腻口感和天然油脂香气。
特制寿司姜特制寿司姜是用新鲜生姜切片后,加入白醋、糖和盐腌制而成的调味小菜。主要食材为生姜、白醋、糖和盐。制作方法是将生姜切成薄片,放入腌制液中浸泡数小时至入味,使其具有独特的酸甜口感。
Fish and Shrimp PlatterA Chinese dish featuring fresh fish and shrimp, typically steamed or braised to preserve natural flavors and enhance aroma.