Daiyu Anhui · Taste of Anhui Cuisine (Starlight Main Branch)
Home-style Chinese cuisine · ⭐ 4.5
F2, Xingguang International Plaza, No. 228 Jiangnan Avenue
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at F2, Xingguang International Plaza, No. 228 Jiangnan Avenue. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Dried Bamboo Shoots with Pork Strips, Braised Chicken with Chestnuts, Osmanthus Rice Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Home-style Chinese cuisine
- Rating: 4.5
- Address: F2, Xingguang International Plaza, No. 228 Jiangnan Avenue
- Popular dishes: Dried Bamboo Shoots with Pork Strips, Braised Chicken with Chestnuts, Osmanthus Rice Soup, Preserved Vegetable with Rice Crackers, Durian Spring Rolls
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Dishes
Dried Bamboo Shoots with Pork StripsA Chinese home-style dish made with dried bamboo shoots and pork strips, stir-fried to a savory, tender texture.
Braised Chicken with ChestnutsChestnut-braised chicken is a dish made primarily with chicken and chestnuts. Chicken pieces are stewed with shelled chestnuts, seasoned with soy sauce, cooking wine, and ginger, then slowly simmered until the chicken is tender and the chestnuts are soft.
Osmanthus Rice SoupA sweet rice soup made with glutinous rice and osmanthus flowers, known for its fragrant aroma and soothing texture.
Preserved Vegetable with Rice CrackersPreserved mustard greens with crispy rice cakes is a dish featuring preserved mustard greens and crispy rice cakes. After soaking, the greens are stir-fried with pork belly or minced pork, seasoned, then served atop the crunchy rice cakes for a satisfying contrast of textures.
Durian Spring RollsDurian spring rolls are made by wrapping fresh durian flesh in crispy spring roll wrappers and deep-frying until golden. They offer a sweet, creamy texture with intense tropical flavor.
Anhui Old Hen Chicken SoupAnhui-style old hen soup made with old hen, goji berries, red dates, and ginger, slowly simmered for a clear broth and rich flavor.
Anhui Old Hen Chicken Soup (Limited)Made with free-range old hen from southern Anhui, slowly simmered for rich flavor and tender meat, perfect for nourishment and comfort.
Mother's Stir-Fried Pork with Green PepperA classic home-style dish made with pork belly and green peppers, stir-fried until fragrant and spicy.
Stinky Mandarin Fish with RiceA traditional Huizhou dish featuring fermented mandarin fish served over steamed rice, known for its unique aroma and savory flavor.
Fermented Tofu DelicacyFermented tofu is made by inoculating soybean tofu with mold, forming white mycelium, then pan-frying or stewing. Key ingredients are tofu and mold; temperature and humidity must be controlled during fermentation.
Sour Celery Stir-fried with Yellow BeefA Chinese home-style dish featuring tender yellow beef and sour celery, quickly stir-fried for a fresh, tangy flavor.