Dongsheng Steamed Buns (Second Happiness Branch)
小吃快餐 · ⭐ 4.4
No. 59-7, Xingfu Middle Road
Dragon Mate tips
If you are traveling in China to visit Yantai, this restaurant is worth a stop for great food. This restaurant is located at No. 59-7, Xingfu Middle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dongsheng Glutinous Dumplings, Rice Porridge, Seafood Hot Bread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 4.4
- Address: No. 59-7, Xingfu Middle Road
- Popular dishes: Dongsheng Glutinous Dumplings, Rice Porridge, Seafood Hot Bread, Seafood Dumpling, Beef Soup Dumplings
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Dishes
Dongsheng Glutinous DumplingsDongsheng灌浆包 is a steamed dumpling made with flour dough and filled with a mixture of pork, shrimp, and egg. The filling is mixed evenly, wrapped in the dough, shaped into a bun, and steamed until soft and juicy.
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Seafood Hot BreadSea delicacy toast features fresh seafood like shrimp, shellfish, and squid, blanched and mixed with seasonings, then served on toasted or pan-fried bread for a rich, savory flavor.
Seafood DumplingA steamed dumpling filled with fresh seafood such as shrimp, squid, and crab meat, known for its delicate wrapper and savory filling.
Beef Soup DumplingsBeef soup buns are made with a flour-based wrapper and filled with minced beef, scallions, ginger, and seasonings. The filling includes a broth that releases during steaming for a savory experience.
Corn Pork and Shrimp BunsA Chinese steamed bun filled with fresh corn, minced pork, and shrimp, offering a savory and satisfying bite.
Electric Grilled Pork SkewersPork skewers marinated and grilled using an electric grill, resulting in a savory and tender dish.
Vegetarian Three Delicacies ToastA vegetarian dish featuring tofu, mushrooms, and greens stuffed into toasted bread, offering a savory and satisfying meal.
Buckwheat PorridgeBuckwheat porridge is made primarily from buckwheat, soaked and then ground or directly cooked. After washing, buckwheat is simmered until soft and thickened into a porridge, with optional sugar or salt for flavor. No additional ingredients are added to preserve the natural taste.
Fennel Pork DumplingsFennel pork dumplings are made with fresh fennel and minced pork, wrapped in soft dough and steamed to perfection.
Egg Yolk Pork BunEgg yolk pork buns are a classic Chinese pastry, featuring tender and juicy pork filling combined with rich, savory egg yolk for a complex flavor. The dough is carefully fermented and kneaded to achieve a soft, delicate texture that wraps around the filling. After steaming, the buns emit an irresistible aroma. This bun is not only delicious but also rich in protein and vitamins, making it an excellent choice for breakfast or afternoon tea.