The Eighth Immortal · Juicy Roast Duck Tongue (Yuhua West Road Branch)
Barbecue · ⭐ 4.7
Unit 105, Building 1, No. 258 Yuhua West Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Unit 105, Building 1, No. 258 Yuhua West Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Immortals Chicken Feet, Eight Fresh Shrimp, Premium Lamb Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Barbecue
- Rating: 4.7
- Address: Unit 105, Building 1, No. 258 Yuhua West Road
- Popular dishes: Eight Immortals Chicken Feet, Eight Fresh Shrimp, Premium Lamb Skewers, Roasted Duck Feet, Juicy Duck Tongue
China trip · China travel
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Dishes
Eight Immortals Chicken FeetEight Immortals Chicken Feet is a dish made with chicken feet simmered in a rich broth with spices and seasonings, known for its tender texture and savory flavor.
Eight Fresh ShrimpA dish featuring fresh shrimp with eight seasonal ingredients, stir-fried or steamed to preserve natural flavor and nutrition.
Premium Lamb SkewersPremium lamb cut into chunks, marinated and grilled on charcoal for a tender, flavorful experience.
Roasted Duck FeetA dish made by roasting duck feet after marinating them, resulting in crispy skin and tender meat, often served with a special sauce.
Juicy Duck TongueA dish made with duck tongues that are marinated and stir-fried to achieve a tender, juicy texture with a spicy flavor.
Braised Grilled EelFresh eel marinated and grilled over charcoal, served with a secret sauce for a savory, aromatic flavor.
Bursting Duck TongueFresh duck tongues are marinated in a secret sauce, gently simmered to retain juiciness, then quickly stir-fried for a rich, tender bite.
CauliflowerCauliflower, also known as cauliflower or Romanesco, primarily uses white florets as the main ingredient. When cooking, it is usually broken into small florets, cleaned thoroughly, and then prepared through various methods such as stir-frying, boiling, or roasting. With appropriate seasonings, its natural flavor can be preserved, resulting in a crisp texture.
Garlic Roasted MushroomsA dish made by roasting fresh mushrooms with garlic, olive oil, and seasonings until tender and fragrant.
Fresh Crisp Duck GizzardA dish made with fresh duck gizzards, quickly blanched and stir-fried with aromatics like ginger, garlic, and chili for a crisp texture and savory flavor.
Golden Steamed BunGolden buns are steamed dough snacks made primarily from flour, eggs, and a small amount of edible oil. The dough is kneaded, fermented, divided into small portions, shaped into balls, and steamed until golden and soft with a subtle egg aroma.