Halal Lao Jia Home-made Honey Cold Zongzi
小吃快餐 · ⭐ 4.4
No. 79 Xiaoxi Xue Lane
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 79 Xiaoxi Xue Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sweet and Savory Rice Cake and Zongzi Combo, Persimmon Cake, Pan-fried Glutinous Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 4.4
- Address: No. 79 Xiaoxi Xue Lane
- Popular dishes: Sweet and Savory Rice Cake and Zongzi Combo, Persimmon Cake, Pan-fried Glutinous Rice Cake, Rose Glutinous Rice Cake, Sweet Rice
China trip · China travel
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Dishes
Sweet and Savory Rice Cake and Zongzi ComboA delightful fusion of sweet rice cake and savory zongzi, combining soft, cool rice dessert with traditional glutinous rice dumplings filled with pork and salted egg yolk.
Persimmon CakePersimmon cake is a sweet treat made by peeling and sun-drying or drying ripe persimmons. The main ingredient is persimmon. After peeling, the fruit is air-dried or dehydrated until soft and slightly dry on the surface, forming a sticky, chewy cake.
Pan-fried Glutinous Rice CakeA traditional Chinese snack made from glutinous rice flour, steamed into cakes and pan-fried until golden. Crispy outside, soft inside, often served with syrup or red bean paste.
Rose Glutinous Rice CakeA traditional Chinese dessert made from glutinous rice flour and rose jam or petals, steamed to a soft, sweet texture.
Sweet RiceA traditional Chinese dessert made by steaming glutinous rice with sweet ingredients like red dates and lotus seeds, resulting in a soft and sweet dish often served during festivals.
Sugar Cold CakeA traditional Chinese dessert made from glutinous rice flour and sugar, steamed to a soft and sweet texture, often enjoyed as a summer treat.
糯米团子糯米团子主要由糯米粉制成，加入适量水揉成面团后，包入豆沙、芝麻、肉馅等馅料，捏成圆形或椭圆形，蒸熟即可食用。
Sesame WalnutA traditional Chinese dessert made with walnuts and sesame seeds, stir-fried and coated in syrup for a sweet, crunchy treat.
Honey Cold ZongziA cold rice dumpling made with glutinous rice and wrapped in bamboo leaves, drizzled with honey for a sweet and refreshing taste.
豆沙馅儿豆沙馅儿是由红豆煮烂后加糖炒制而成的甜味馅料，主要食材为红豆和糖，制作时将红豆浸泡、煮熟、捣碎或研磨成泥，加入适量糖和油搅拌均匀，炒至浓稠即可。常用于制作月饼、汤圆、糕点等甜食。