No.1 Restaurant
江浙菜 · ⭐ 4.1
120 meters east of Xukou Gas Station on Provincial Highway S302
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at 120 meters east of Xukou Gas Station on Provincial Highway S302. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Health-Preserving Shrimp Dumpling Hot Pot, Hot Pot Hand-Beaten Beef, Salted Pepper Pig Trotter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 江浙菜
- Rating: 4.1
- Address: 120 meters east of Xukou Gas Station on Provincial Highway S302
- Popular dishes: Health-Preserving Shrimp Dumpling Hot Pot, Hot Pot Hand-Beaten Beef, Salted Pepper Pig Trotter, Nourishing Duck Stew, Pork Trotter and Chicken Claw Stew
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Health-Preserving Shrimp Dumpling Hot PotA nutritious hot pot featuring fresh shrimp dumplings, seasonal vegetables, and herbal ingredients simmered in a clear broth for a delicate, healthful meal.
Hot Pot Hand-Beaten BeefA dish of fresh beef hand-pounded into patties and grilled on a stove, known for its tender texture and rich aroma.
Salted Pepper Pig TrotterA Chinese dish made with pig trotters stir-fried in salt and pepper, offering a savory and crispy texture.
Nourishing Duck StewA nourishing stew made with old duck and medicinal herbs, slow-cooked to perfection for a rich, healthy flavor.
Pork Trotter and Chicken Claw StewA Cantonese dish featuring pork trotters and chicken claws simmered in a savory broth with aromatic spices.
Two-Style Golden CrabA dish featuring fresh golden crab prepared in two styles: steamed to preserve its natural sweetness and braised in a secret sauce for rich flavor.
Stone Pot Sticky RiceSticky rice cooked in a hot stone pot with ingredients like pork and vegetables, forming a crispy crust at the bottom.
Rice Soup Guilu FishA dish made with fresh guilu fish simmered in rice soup, resulting in tender fish and a rich, fragrant broth.
Abalone and Softshell Turtle StewA nourishing dish made with abalone and softshell turtle, slowly stewed to create a rich, savory broth.