Jin Cheng Impression Hot Pot (Donghu Store)
Hot pot · ⭐ 4.8
2nd Floor, No. 169 Huarun Road (opposite Gate No. 1 of Feicui Cheng Phase IV)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at 2nd Floor, No. 169 Huarun Road (opposite Gate No. 1 of Feicui Cheng Phase IV). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Kung Fu Potato Slices, Layered Tripe, Impression Old Ice Jelly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 4.8
- Address: 2nd Floor, No. 169 Huarun Road (opposite Gate No. 1 of Feicui Cheng Phase IV)
- Popular dishes: Kung Fu Potato Slices, Layered Tripe, Impression Old Ice Jelly, Fresh Beef Tripe Stir-Fry, Premium Snowflake Beef
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Dishes
Kung Fu Potato SlicesKung Fu potato slices are made from fresh potatoes, carefully sliced and seasoned with appropriate spices and herbs, then stir-fried. The potato slices are crispy and golden in color, making it a delicious home-style dish.
Layered TripeQian Ceng Du is a traditional dish primarily made from pork stomach. During preparation, the pork stomach is carefully processed and sliced into thin pieces, then cooked using a unique technique that creates a layered appearance. It is seasoned with appropriate spices and finally prepared to perfection.
Impression Old Ice JellyA traditional Sichuan cold dessert made from mung bean jelly, served with brown sugar syrup, peanuts, raisins, and hawthorn slices. Refreshing and sweet-sour, perfect for summer.
Fresh Beef Tripe Stir-FryA Sichuan-style dish made with fresh beef tripe, quickly blanched and stir-fried with chili, Sichuan pepper, garlic, and other seasonings for a spicy, crunchy texture.
Premium Snowflake BeefPremium snowflake beef features finely marbled cuts of high-quality beef, tender and juicy when quickly cooked in broth or sauce.
Raw-Steamed Premium Goose IntestineA dish featuring fresh goose intestines steamed raw and seasoned with a special sauce, offering a crisp texture and distinctive flavor.
Jincheng Tender BeefJincheng Tender Beef features tender beef slices marinated in a secret sauce and stir-fried quickly to retain juiciness, served with bell peppers and onions for a flavorful dish.
Golden Fried Pork RibsFreshly fried pork ribs marinated and deep-fried to golden perfection, crispy outside and tender inside.
Black Pearl Hot Pot MealA spicy hot pot meal featuring black pearl dumplings, beef slices, and vegetables in a traditional Sichuan-style broth.
Black Pearl Special Bull TripePremium bull tripe marinated in a black pearl sauce and stir-fried quickly for a crisp, flavorful dish.