Nanjing Chenxiang Duck House · Salted Duck (Hankou West Road Branch)
小吃快餐 · ⭐ 4.1
No. 2-1 Hankou West Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at No. 2-1 Hankou West Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Incense Salted Duck, Vacuum-Steamed Incense Duck, Duck Blood Vermicelli.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 2-1 Hankou West Road
- Popular dishes: Incense Salted Duck, Vacuum-Steamed Incense Duck, Duck Blood Vermicelli
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Incense Salted DuckA delicately seasoned duck dish made by slow-cooking duck in brine infused with incense wood, resulting in a tender texture and aromatic flavor.
Vacuum-Steamed Incense DuckA delicately prepared duck dish using vacuum cooking with incense and spices, resulting in tender meat infused with aromatic notes.
Duck Blood VermicelliDuck blood and vermicelli soup is a dish made primarily with duck blood and rice noodles. Duck blood cubes are cooked with noodles in a broth made from pork or chicken bones, seasoned with scallions, cilantro, and chili oil. Cooking time must be controlled to keep the duck blood tender and the noodles soft and flavorful.