Linji Burst Juice Pan-Fried Dumplings
小吃快餐 · ⭐ 3.5
Jiayuan Hotel, Jingxi Town
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jiayuan Hotel, Jingxi Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Noodle Soup with Clear Broth, Juicy Pork Pan-Fried Dumplings, Shrimp Pan-Fried Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Jiayuan Hotel, Jingxi Town
- Popular dishes: Beef Noodle Soup with Clear Broth, Juicy Pork Pan-Fried Dumplings, Shrimp Pan-Fried Dumplings, Fresh Pork and Shepherd's Purse Pan-Fried Bun, Chicken Soup with Fresh Meat Dumplings and Shepherd's Purse
China trip · China travel
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Dishes
Beef Noodle Soup with Clear BrothA savory dish featuring tender beef slices and fresh noodles in a clear, rich broth made from slow-cooked beef bones.
Juicy Pork Pan-Fried DumplingsJianbingbao is made with flour dough and filled with seasoned pork. After shaping, it's pan-fried until the bottom is golden and crispy, while the top remains soft and steamed, creating a juicy, chewy street food delicacy.
Shrimp Pan-Fried DumplingsShrimp pan-fried dumplings are made with fresh shrimp as the main ingredient. Mix shrimp with seasonings, place in a pan, add a small amount of flour paste or dough, and cook over medium-low heat until the bottom is golden and crispy, while the shrimp inside is fully cooked. The exterior is crispy and the interior is tender.
Fresh Pork and Shepherd's Purse Pan-Fried BunA savory Chinese snack made with fresh pork and shepherd's purse, pan-fried until golden and crispy on the bottom.
Chicken Soup with Fresh Meat Dumplings and Shepherd's PurseA savory dish featuring fresh pork and shepherd's purse wrapped in thin dumpling skins, simmered in a rich chicken broth.
Chicken ThighChicken thigh meat marinated and cooked by pan-frying, grilling, or stewing. Main ingredient is chicken thigh, with seasonings like soy sauce, cooking wine, and ginger to enhance flavor.