Ye Shang Shan Wild Vegetable Buns (Hannlin International Cheng Taoli Garden Branch)
小吃快餐 · ⭐ 3.5
Ground-floor commercial unit, Building 2, Taoliyuan Garden, Hanlin International City; Yeshangshan Handmade Baozi Shop
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial unit, Building 2, Taoliyuan Garden, Hanlin International City; Yeshangshan Handmade Baozi Shop. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rock Sugar Lotus Leaf Porridge, Double Egg Soup, Taiwanese Braised Pork Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Ground-floor commercial unit, Building 2, Taoliyuan Garden, Hanlin International City; Yeshangshan Handmade Baozi Shop
- Popular dishes: Rock Sugar Lotus Leaf Porridge, Double Egg Soup, Taiwanese Braised Pork Rice, Juewei Noodles, Tomato and Egg Rice Bowl
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Dishes
Rock Sugar Lotus Leaf PorridgeGlucose lotus leaf porridge is made with rice, glucose, and fresh lotus leaves simmered together. The lotus leaf imparts a unique herbal aroma during cooking. Wash and chop the leaves or place them in a cloth bag with rice; cook until rice is soft and porridge thick, then add glucose for sweetness.
Double Egg SoupDouble egg egg soup is a dish made primarily with eggs, typically prepared by mixing two eggs with hot water or broth. Seasonings like salt, scallions, or cilantro may be added, and a small amount of starch can be used to thicken the soup. The result is a clear broth with delicate egg flowers and a smooth, tender texture.
Taiwanese Braised Pork RiceTaiwanese braised pork rice features fatty pork belly that becomes tender and juicy after braising. The rich, savory sauce is made from soy sauce, sugar, cooking wine, and other seasonings. During cooking, the braised pork and rice are steamed together, allowing the rice to fully absorb the flavorful sauce, resulting in an appealing color and taste.
Juewei NoodlesA cold noodle dish made with seasoned sauce, vegetables, and peanuts, known for its spicy and savory flavor.
Tomato and Egg Rice BowlTomato and egg rice is a home-style dish made with tomatoes, eggs, and rice as the main ingredients. The preparation is simple: first cut the tomatoes into pieces and beat the eggs. Then stir-fry the tomatoes until soft, add the egg mixture, stir well, and finally serve it over steaming hot rice.
Stir-Fried Noodles with String Beans and PorkBean stir-fried noodle dish with pork is a Chinese-style meal using beans and pork as main ingredients. Cut beans into segments, slice pork into strips. First stir-fry pork, then add beans and cook until soft. Finally mix with boiled noodles to absorb the sauce. Minimal seasoning highlights natural flavors.
Wild Vegetable and Pork BunsA traditional Chinese steamed bun filled with a mixture of wild vegetables and pork, offering a savory and aromatic flavor.