Huaxiao Xinjiang Fried Rice Noodles (Longhu Baoshan Tianjie Branch)
新疆菜 · ⭐ 3.8
Building 7, Bojin Island Commercial Street, Danxia Road, Unit 2624
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 7, Bojin Island Commercial Street, Danxia Road, Unit 2624. It is a 新疆菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yili Special Sea Buckthorn Fried Rice Noodles, Sauerkraut Meatballs, Grilled Sausage Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 新疆菜
- Rating: 3.8
- Address: Building 7, Bojin Island Commercial Street, Danxia Road, Unit 2624
- Popular dishes: Yili Special Sea Buckthorn Fried Rice Noodles, Sauerkraut Meatballs, Grilled Sausage Fried Rice Noodles, Hot Dog Sausage, Beef and Scallion Dumplings
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Dishes
Yili Special Sea Buckthorn Fried Rice NoodlesYili specialty sea buckthorn fried rice noodles is a stir-fried dish made with rice noodles, sea buckthorn berries, onions, green peppers, and other ingredients. Softened rice noodles are stir-fried with chopped sea buckthorn and vegetables, then seasoned to absorb the tangy flavor of sea buckthorn and the freshness of vegetables.
Sauerkraut MeatballsSauerkraut meatballs are made from pork, minced and mixed with seasonings, shaped into balls, then fried until golden. Starch and egg white are often added for texture, resulting in a crispy exterior and tender, juicy interior.
Grilled Sausage Fried Rice NoodlesA Chinese home-style dish made by stir-frying grilled sausages with rice noodles, seasoned with soy sauce and aromatics for a savory, satisfying meal.
Hot Dog SausageHot dog sausages are processed meat products made primarily from pork, beef, or chicken, seasoned and stuffed into casings. Typically cured, stuffed, and then steamed or smoked, they are cylindrical and can be eaten as-is or heated and served with bread, burgers, or as a side dish.
Beef and Scallion DumplingsBeef and scallion dumplings are made primarily with fresh beef and scallions. The beef is minced and mixed with finely chopped scallions, then seasoned with salt, soy sauce, ginger paste, and other seasonings. The mixture is wrapped in dough made from flour and cooked by boiling or steaming.
Special Chicken Stir-Fried with Pomegranate Flower PowderSpecial Chicken Stir-Fried with Pomegranate Flower Powder is a dish mainly made with chicken and pomegranate flower powder. It is stir-fried at high heat, resulting in a fresh and fragrant taste with a unique floral flavor.
Red Tomato Chicken Stir-Fried NoodlesRed Tomato Chicken Stir-Fried Noodles is a dish made with red tomatoes, chicken, and noodles. The red tomatoes and chicken are stir-fried and then mixed with noodles for a fresh and slightly sweet taste.
Classic Beef Fried Rice NoodlesClassic beef stir-fried rice noodles: tender beef slices are stir-fried with soaked rice noodles.适量 soy sauce, seasonings, and vegetables are added, then cooked until the noodles are soft and chewy, and the beef is tender and juicy.
Hutang Spicy Sauce - Extra HotHǔ Bāng chili sauce stir-fry is a dish using Hǔ Bāng chili sauce as the main seasoning, typically with fresh vegetables or meats like bean sprouts, chicken wings, or beef. Ingredients are sliced and stir-fried together to absorb the sauce's rich flavor. Minimal additional ingredients are used to highlight the sauce's spicy and aromatic taste.
Spicy Kimchi Beef Fried Rice NoodlesA flavorful Korean-style stir-fry featuring tender beef, spicy kimchi, and rice noodles, seasoned with savory and tangy flavors.
Spicy Kimchi Chicken Rice NoodlesSpicy kimchi chicken stir-fried rice noodles is a stir-fried dish primarily made with chicken and spicy kimchi. Chicken is sliced or shredded and stir-fried together with pickled kimchi, then mixed with cooked rice noodles and seasoned until fully flavored.
Soy Sauce Chicken Fried Rice NoodlesStir-fried rice noodles with chicken in soy sauce, using shredded chicken and rice noodles as the main ingredients. The chicken is sliced into thin strips, marinated to absorb flavor, then stir-fried together with blanched rice noodles. A specially prepared sauce is added for seasoning, allowing all flavors to blend thoroughly before serving.
Sweet and Sour Mildly Spicy Xinjiang Fried Rice NoodlesXinjiang fried rice noodles with a sweet and sour mildly spicy flavor, made with vegetables and tomato sauce.
Nang Cilantro Chicken Fried Rice NoodlesA stir-fried dish made with chicken, celery, and rice noodles. Chicken is sliced or diced and stir-fried with cut celery, then mixed with cooked rice noodles and seasoned.