Jimilai Whole Grain Crepes (Yangguangcheng Wenlanfu Branch)
小吃快餐 · ⭐ 3.6
Approx. 30 meters west of Chaoyang Primary School (Liangjiang Campus), Moxiang Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approx. 30 meters west of Chaoyang Primary School (Liangjiang Campus), Moxiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Whole Grain Pancake, Cheese Stick with Stringy Texture, Signature Tofu Brain.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.6
- Address: Approx. 30 meters west of Chaoyang Primary School (Liangjiang Campus), Moxiang Road
- Popular dishes: Original Whole Grain Pancake, Cheese Stick with Stringy Texture, Signature Tofu Brain, Oatmeal Pumpkin Millet Porridge, Eight Treasure Rice Porridge
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Dishes
Original Whole Grain PancakeOriginal multigrain crepes are made by mixing corn flour, millet flour, and oat flour with water to form a batter, then pan-fried. Fillings like green onions, sesame seeds, or a pinch of salt can be added. Cook until golden brown on both sides for a crispy texture and natural grain aroma.
Cheese Stick with Stringy TextureCheese sticks are made by coating mozzarella cheese in batter or breadcrumbs and frying until golden and crispy, with a crunchy exterior and molten cheese that pulls into strands.
Signature Tofu BrainA delicate tofu dish served in savory broth with minced meat, shrimp, and scallions.
Oatmeal Pumpkin Millet PorridgeA nutritious porridge made from oats, pumpkin, and millet, gently simmered to create a smooth and sweet dish perfect for breakfast or health-conscious meals.
Eight Treasure Rice PorridgeA sweet rice porridge made with glutinous rice and a mix of eight ingredients such as lotus seeds, red dates, and peanuts, traditionally served as a dessert or breakfast dish.
Potato ShredsA classic Chinese vegetarian dish made from thinly sliced potatoes, stir-fried with garlic and vinegar for a crisp, tangy flavor.
Purple Sweet Potato OatmealA healthy breakfast dish made from purple sweet potato and oats, offering a naturally sweet and creamy texture.
Classic Cold NoodlesClassic凉皮 is a chilled noodle skin made from wheat flour through washing, settling, and steaming. Main ingredients include flour, water, and a pinch of salt. Cut into strips and served with shredded cucumber, bean sprouts, carrot, and a dressing of vinegar, soy sauce, chili oil, garlic paste, and sesame paste.
Black Rice and Red Bean PorridgeBlack rice and red bean porridge is made by soaking black rice and red beans, then cooking them with water until soft and thick. Black rice is nutritious, red beans help replenish blood, creating a rich, creamy porridge.