蟹榭·本帮江浙菜·蟹宴(大宁久光商场店)
鱼鲜 · ⭐ 4.6
Shops 503, 515–516, Floor 5, Shanghai Jiuguang Center, No. 2188, Gonghe Xin Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Shops 503, 515–516, Floor 5, Shanghai Jiuguang Center, No. 2188, Gonghe Xin Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Charcoal Grilled Snowflake Beef on Hot Plate, Steamed Freshwater Crab, Steamed Crab Claws.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 鱼鲜
- Rating: 4.6
- Address: Shops 503, 515–516, Floor 5, Shanghai Jiuguang Center, No. 2188, Gonghe Xin Road
- Popular dishes: Charcoal Grilled Snowflake Beef on Hot Plate, Steamed Freshwater Crab, Steamed Crab Claws, Stir-fried Crab Roe and Crab Paste, Black Pepper Stir-Fried Wagyu Short Rib in Stone Pot
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Dishes
Charcoal Grilled Snowflake Beef on Hot PlateCharcoal Grilled Snowflake Beef on Hot Plate is a dish made with high-quality snowflake beef, grilled over charcoal on a hot plate. The meat is tender and juicy, with a unique charcoal aroma and smoky flavor.
Steamed Freshwater CrabSteamed fresh crab is a dish made with live crabs, steamed in clear water to preserve its original flavor and freshness.
Steamed Crab ClawsFresh crab claws are steamed with ginger and scallions to preserve their natural sweetness and delicate flavor.
Stir-fried Crab Roe and Crab PasteStir-fried crab roe and crab paste is a Chinese dish made with fresh crab roe and crab paste, stir-fried with seasonings. It has a delicious taste and rich seafood flavor.
Black Pepper Stir-Fried Wagyu Short Rib in Stone PotA premium dish featuring wagyu short ribs stir-fried with black pepper and vegetables in a hot stone pot, delivering tender meat and bold flavors.
Crab Roe RiceA Jiangsu dish featuring crab roe and roe mixed with rice, known for its rich flavor and aroma.
Stir-Fried Crab RoeFresh crab meat and roe stir-fried with vegetables or tofu, delivering a delicate and savory flavor.
Pure Crab Roe Steamed BunA delicate steamed bun filled with pure crab meat and roe, known for its rich flavor and savory broth.
Crab Stick and Asparagus Stir-fryA dish made with crab sticks and fresh asparagus, lightly stir-fried to preserve their natural flavors and textures.
Crab Roe and Tremella DessertA nourishing dessert made with crab roe and soaked tremella, offering a soft, sweet taste.
Crab Meat and Roe Rice BowlA savory rice bowl featuring fresh crab meat and roe, simmered in broth and served over steamed rice for a rich, oceanic flavor.
Crispy Crab in OrangeCrab-stuffed oranges is a Chinese dish featuring fresh crab and oranges. Crab meat mixed with seasonings is filled into hollowed oranges and steamed, blending the orange's fragrance with the crab's freshness.
Crab Roe ShrimpA Chinese dish featuring fresh shrimp and crab roe, stir-fried or steamed to create a rich, savory flavor.
Crab Roe and Shrimp Egg Custard with Black Fish Eggs and Steamed AbaloneA luxurious dish featuring crab roe, shrimp, eggs, black fish eggs, and steamed abalone, delicately prepared by steaming for a rich, silky texture.
Vanilla Milk PuddingA creamy dessert made from milk, eggs, and vanilla beans, gently steamed to achieve a smooth and fragrant texture.