Wanfu Snack (Nanning Store)
小吃快餐 · ⭐ 3.9
No. 8 Xinmin Road, Building 3, Unit 116
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8 Xinmin Road, Building 3, Unit 116. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One-Bite Toast, Barbecued Pork with Egg Fried Rice, Curry Fish Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 8 Xinmin Road, Building 3, Unit 116
- Popular dishes: One-Bite Toast, Barbecued Pork with Egg Fried Rice, Curry Fish Balls, Spicy Salt Chicken Wing Tips, Mixed Sauce Rice Noodle Roll
China trip · China travel
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Dishes
One-Bite ToastA bite-sized toast is a dessert made primarily from bread, peanut butter, and condensed milk. The preparation involves removing the crusts from the bread, cutting it into small cubes, spreading peanut butter on each piece, stacking them, then cutting into bite-sized portions. The pieces are dipped in egg mixture and pan-fried until golden brown, then drizzled with condensed milk.
Barbecued Pork with Egg Fried RiceChar siu fried rice with rice base, topped with slightly charred char siu slices and smooth scrambled eggs. Char siu is marinated pork tenderloin or梅花肉, then roasted. Eggs are lightly seasoned with salt and sugar, stir-fried with green onions for a delicate texture.
Curry Fish BallsCurry fish balls is a dish primarily made with fish balls, typically simmered together with curry sauce and enhanced with vegetables such as onions and carrots for added flavor. The preparation involves blanching the fish balls to set their shape, then slowly cooking them in a mixture of prepared curry sauce and broth, allowing the fish balls to fully absorb the curry aroma.
Spicy Salt Chicken Wing TipsFresh chicken wing tips marinated and deep-fried until crispy, then stir-fried with spicy salt and aromatics for a savory, crunchy dish.
Mixed Sauce Rice Noodle RollSteamed rice noodle rolls filled with pork and shrimp, topped with a special sauce made from soy sauce, oyster sauce, sugar, and garlic.
Fried Pork Tenderloin StripsA Chinese dish made by frying thin slices of pork tenderloin, resulting in a crispy exterior and tender interior, often served with salt and pepper or sweet chili sauce.
Ganme Sweet Potato FriesSweet and sour potato fries are made by cutting potatoes into strips, frying them until golden and crispy, then sprinkling with amaranth powder. Main ingredients: potatoes and amaranth powder. Method: slicing, frying, and seasoning.
Beef and Egg RiceA savory dish of tender beef slices stir-fried with eggs, served over steamed rice.
Eel and Egg RiceEel and egg rice features tender eel and smooth eggs served over steamed rice, a popular Japanese comfort dish.
Eel Rice BowlUnagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.