186 Charcoal Grill Specialty Store (Huating Store)
Barbecue · ⭐ 4.2
Ground-floor commercial space, opposite Dinghui Huating, Phase II Xiangshui Bay
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at Ground-floor commercial space, opposite Dinghui Huating, Phase II Xiangshui Bay. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Fruit Salad, Special Flavor Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Barbecue
- Rating: 4.2
- Address: Ground-floor commercial space, opposite Dinghui Huating, Phase II Xiangshui Bay
- Popular dishes: Cold Noodles, Fruit Salad, Special Flavor Beef, Special Beef, Secret-Recipe Pork Chop
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Dishes
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Fruit SaladFruit salad is primarily made by mixing various fresh fruits cut into pieces. Common ingredients include apples, bananas, oranges, grapes, strawberries, and kiwi. To prepare, wash the fruits thoroughly, cut them into uniform small pieces, place them in a container, mix well, and optionally add a small amount of honey or lemon juice for flavor. For best taste, refrigerate before serving.
Special Flavor BeefSpecial flavor beef uses premium beef brisket marinated in secret spices and slow-cooked to tender perfection, delivering rich aroma and distinctive taste.
Special BeefOur specialty beef uses premium beef shank, carefully marinated and then slow-cooked with a blend of spices and a secret sauce until the meat becomes tender and fully infused with flavor. The dish presents an enticing reddish-brown color, with clear beef grain, melting in your mouth, and a rich, lingering broth.
Secret-Recipe Pork ChopSecret recipe pork chops are made from pork tenderloin, marinated and then coated with starch or flour before frying until crispy on the outside and tender on the inside. During marination, soy sauce, cooking wine, ginger, and garlic are added; some recipes also include a secret sauce to enhance the flavor.
Secret Sauce Pork TenderloinTender pork loin marinated and grilled, then glazed with a special secret sauce for a rich, savory flavor.
美肥美肥是一道以猪五花肉为主要食材的菜肴,通常将五花肉切片后进行腌制,再通过煎、烤或炖煮的方式烹饪。成品色泽红亮,肥而不腻,口感软糯。
Perilla LeafSu Zi Ye is a dish primarily made with Su Zi Ye leaves, typically seasoned with garlic, chili, and other spices through simple stir-frying or marinating, preserving the unique fragrance of the leaves.
BreadBread is a food made from ingredients such as flour, water, and yeast, which are mixed, fermented, and baked to create a soft, expanded texture with some chewiness and elasticity.
Black Pepper SteakBlack pepper steak is a Western dish made by pan-frying steak with a black pepper sauce. The steak is carefully marinated, then seared to achieve a crispy exterior and tender interior, before being drizzled with a specially prepared black pepper sauce, resulting in an appealing color and aroma.