Donggang Seafood · Raw Marinated · Raw Pickled (Nanguan Branch)
鱼鲜 · ⭐ 3.6
40 meters west of the intersection of Nan'an Road South No. 2 Alley and Jinbu Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 40 meters west of the intersection of Nan'an Road South No. 2 Alley and Jinbu Street. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Peanut Fruit, Boiled Peanuts, Spicy and Sour Sea Mushroom.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 鱼鲜
- Rating: 3.6
- Address: 40 meters west of the intersection of Nan'an Road South No. 2 Alley and Jinbu Street
- Popular dishes: Braised Peanut Fruit, Boiled Peanuts, Spicy and Sour Sea Mushroom, Korean Octopus Sauce
China trip · China travel
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Dishes
Braised Peanut FruitA Chinese cold dish made by slow-cooking peanuts in a savory sauce with spices like star anise and cinnamon.
Boiled PeanutsBoiled peanuts is a dish that uses peanuts as the main ingredient. Peanuts are boiled in water, usually with salt and other seasonings to enhance flavor. The preparation process does not involve frying or complex cooking techniques, preserving the original taste and nutritional value of the peanuts.
Spicy and Sour Sea MushroomSpicy and sour sea mushroom stir-fried with green pepper, red pepper, garlic slices, and ginger threads. Fresh sea mushrooms are cleaned, blanched, then stir-fried with seasonings to absorb the spicy-sour flavor.
Korean Octopus SauceKorean octopus sauce is a dish made with octopus as the main ingredient, combined with Korean chili paste, garlic, sugar, soy sauce, and sesame oil. The octopus is blanched or boiled, cut into pieces, and mixed with the seasoned sauce to absorb flavors. Typically served as a cold appetizer or side dish.