Suxi Building (Tangyun Lilac Branch)
小吃快餐 · ⭐ 3.8
No. 206, Tangyun Lihua
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 206, Tangyun Lihua. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xiaolongbao, Squirrel Fish, Stuffed Tripe Rolls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 206, Tangyun Lihua
- Popular dishes: Xiaolongbao, Squirrel Fish, Stuffed Tripe Rolls, Spicy Shrimp Dumplings in Red Soup, Red Soup Noodles
China trip · China travel
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Dishes
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Squirrel FishSquirrel Fish is made primarily from mandarin fish, named for its bright red color and shape resembling a squirrel after cooking. The mandarin fish is deboned, scored with diagonal cuts, marinated, then deep-fried until golden and crispy. Finally, a rich sauce made by stir-frying tomato paste, sugar, and vinegar is poured over it, creating a vibrant color and a squirrel-like appearance.
Stuffed Tripe RollsBaiye Bao is a traditional Chinese dish made primarily from tofu skin (baiye) and minced pork. The method involves wrapping the pork filling inside the tofu skin and steaming it until fully cooked. The finished dish is plump, with the filling subtly visible through the translucent tofu skin, offering a rich and satisfying texture.
Spicy Shrimp Dumplings in Red SoupDelicious dumplings filled with shrimp and pork, served in a spicy red broth for a bold, savory flavor.
Red Soup NoodlesRed soup noodles are a type of noodle dish primarily made with noodles, meat, or vegetables. Its distinctive feature is the rich red broth, typically prepared by simmering chili peppers, soy sauce, and other spices. The cooked noodles are mixed with the broth and served with toppings such as meat or vegetables, creating an appealing red-colored dish.
Chicken Soup with Pork Cutlet NoodlesA savory dish featuring tender pork cutlet simmered in rich chicken broth, served over handmade noodles that absorb the flavorful soup.
Chicken Noodle Soup with Plain NoodlesA simple yet flavorful dish of chicken broth served with thin noodles, garnished with scallions and egg threads.