Flower Monk · Xiangxi Small Skewers BBQ (Tianhe Lingzhan Store)
Barbecue · ⭐ 4.6
Shop 119-2 (East Entrance, Ground Floor), Tianhe Link Plaza, No. 36 Machang Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop 119-2 (East Entrance, Ground Floor), Tianhe Link Plaza, No. 36 Machang Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Fresh Beef Skewers, Fresh Beef Skewers, Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Barbecue
- Rating: 4.6
- Address: Shop 119-2 (East Entrance, Ground Floor), Tianhe Link Plaza, No. 36 Machang Road
- Popular dishes: Grilled Fresh Beef Skewers, Fresh Beef Skewers, Pork Belly, Milk Bread, Grilled Tofu Cake
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Dishes
Grilled Fresh Beef SkewersFresh beef cut into skewers and grilled over charcoal after marinating in a secret sauce, resulting in tender and juicy meat with rich aroma.
Fresh Beef SkewersFresh beef chunks marinated and grilled on skewers, served immediately for optimal taste and texture.
Pork BellyPork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
Milk BreadA soft and sweet bread made with milk, eggs, and butter, perfect for breakfast or tea time.
Grilled Tofu CakeGrilled tofu skin is a dish using tofu skin as the main ingredient. Slice or cube the tofu skin and bake directly in an oven or on a grill until the surface is slightly charred and the inside remains tender. Add sauce or seasoning for enhanced flavor.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Grilled Garlic EggplantEggplant slices are salted and marinated, then mixed with minced garlic, soy sauce, sugar, and sesame oil. They are baked in the oven until soft and flavorful, with a slightly charred surface.
Crispy Roasted Small FishA dish made by roasting small fish until crispy, with tender flesh and edible bones, offering a savory and satisfying bite.
Corn KernelsCorn kernels are fresh corn grains removed from the cob and can be cooked into various dishes. Common preparation methods include stir-frying, roasting, or boiling. During cooking, they can be combined with other ingredients such as pine nuts and ham to enhance texture and nutrition.
Crispy Roasted Small FishFresh small fish marinated and roasted to achieve a crispy skin and tender flesh.
Crispy Pig's TrotterA crispy snack made from pig trotters, marinated and deep-fried to a golden crunch, offering a satisfying texture and savory flavor.
Golden Butter BeefGolden butter is a dish made primarily with butter, combined with eggs and green onions. The butter melts when heated, mixes with eggs, and is fried until golden brown, with a crispy surface and tender inside. A small amount of salt is typically added for seasoning, without other complex seasonings.