Hongfu Jinyi Good Taste (Xiqiao Thousand Years of Love Branch)
Cantonese cuisine · ⭐ 3.5
Near Xiangyang Primary School
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Near Xiangyang Primary School. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Big Plate Fish, Signature Pork Ribs, Squirrel Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Cantonese cuisine
- Rating: 3.5
- Address: Near Xiangyang Primary School
- Popular dishes: Big Plate Fish, Signature Pork Ribs, Squirrel Fish, Braised Pork Ribs, Braised Lamb
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Big Plate FishA dish featuring a whole fish cooked with vegetables and spices in a rich, spicy sauce.
Signature Pork RibsA dish featuring marinated pork ribs fried to crispy perfection, often served with a secret sauce or salted pepper seasoning.
Squirrel FishSquirrel Fish is made primarily from mandarin fish, named for its bright red color and shape resembling a squirrel after cooking. The mandarin fish is deboned, scored with diagonal cuts, marinated, then deep-fried until golden and crispy. Finally, a rich sauce made by stir-frying tomato paste, sugar, and vinegar is poured over it, creating a vibrant color and a squirrel-like appearance.
Braised Pork RibsA Chinese dish made by braising pork ribs in a savory sauce until tender and flavorful.
Braised LambStewed mutton is a dish made primarily with mutton, seasoned with scallions, ginger, garlic, and slow-cooked until tender and flavorful.
Special Cold ChickenA dish of chicken boiled and chilled, then dressed with a special sauce, served cold with garnishes like scallions and cilantro.