Northeast-style Spicy Hot Pot (Chuanti Jiao Chengyang Branch)
小吃快餐 · ⭐
Unit B4, Convenient Stall Point at South Gate of Beituan Community
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit B4, Convenient Stall Point at South Gate of Beituan Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: QQ Chicken Cutlet, Golden Chicken Strips, Salted Crispy Peanuts.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating:
- Address: Unit B4, Convenient Stall Point at South Gate of Beituan Community
- Popular dishes: QQ Chicken Cutlet, Golden Chicken Strips, Salted Crispy Peanuts, Happy Large Chicken Cutlet, Fried Egg with Fillings
China trip · China travel
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Dishes
QQ Chicken CutletQQ Chicken Cutlet is a dish made primarily from chicken breast, marinated and coated with starch or breadcrumbs before frying until crispy outside and juicy inside. Seasonings are added during preparation to enhance flavor, resulting in a chewy, bouncy texture.
Golden Chicken StripsA dish made of marinated chicken breast, coated and deep-fried to golden perfection, served with sweet chili sauce or salted pepper.
Salted Crispy PeanutsA classic Chinese snack made with fresh peanuts fried until crispy and seasoned with salt and pepper. Delicately crunchy with a savory flavor.
Happy Large Chicken CutletFresh chicken thigh marinated and deep-fried to crispy perfection, served with a secret sauce for a flavorful experience.
Fried Egg with FillingsFried egg is a Chinese dish made primarily with eggs. The eggs are beaten and fried in a pan until both sides turn golden brown, creating a crispy exterior and tender interior. No additional ingredients are typically used—just oil and salt for seasoning.
Fried Small PancakeA traditional Chinese snack made by frying a thin batter of flour, eggs, and water until golden and crispy, often flavored with scallions or sesame seeds.
Crispy Bone Marrow SausageCrispy bone marrow wheat穗 sausage is made by filling cleaned pork intestines with minced pork, then steaming. The surface is scored to resemble wheat spikes, giving it a distinctive appearance. Sliced and served after steaming, it offers a satisfyingly crisp texture.
Golden Chicken CutletGolden chicken cutlet features tender chicken strips coated in a crispy golden batter, fried to perfection for a savory and satisfying bite.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
Spicy Beef Tendon NoodlesSpicy beef tendon noodles made with tender beef tendons and noodles simmered in a rich, spicy broth.