Daotai Fu Food (Bolaiya Yuan Branch)
小吃快餐 · ⭐ 3.5
Unit CD-B-05, Bolaiya Garden, Nanjing Road, Limin Development Zone
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit CD-B-05, Bolaiya Garden, Nanjing Road, Limin Development Zone. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 2-Liter Pepsi, Russian Bear, Stewed Pig Trotter with Vermicelli.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.5
- Address: Unit CD-B-05, Bolaiya Garden, Nanjing Road, Limin Development Zone
- Popular dishes: 2-Liter Pepsi, Russian Bear, Stewed Pig Trotter with Vermicelli, Jade Spring Two Curves, Miller
China trip · China travel
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Dishes
2-Liter PepsiA large-volume carbonated soft drink made with water, high fructose corn syrup, and natural flavors. Enjoy chilled for a refreshing sweet taste.
Russian BearA creamy chicken stew with onions and mushrooms, typical of Russian cuisine.
Stewed Pig Trotter with VermicelliA dish made by stewing pig trotters with starch-based noodles, resulting in a tender and savory flavor.
Jade Spring Two CurvesA Chinese dish featuring tender fish slices and seasonal vegetables, stir-fried in a special sauce for a fresh and savory taste.
MillerA Chinese home-style dish made with rice, chicken, and vegetables stir-fried in a savory sauce.
Red Lotus Root SlicesA refreshing dish made from sliced lotus root stir-fried with red pepper and garlic, offering a crisp texture and vibrant color.
雪花原汁麦雪花原汁麦是一道以小麦为主要食材的菜品，通过蒸煮或炖煮的方式制作而成，保留了小麦的原汁原味。通常加入少量调味料提升风味，口感软糯，质地细腻。
Snowflake Craft BeerA premium craft beer made from high-quality malt and hops, featuring a smooth, balanced flavor with notes of malt and fruit.
Spicy Tripe StripsSpicy tripe丝 is a cold dish made from pork tripe, sliced thin after boiling and mixed with chili oil, Sichuan peppercorns, garlic, ginger, green onions, soy sauce, vinegar, and cilantro.