Han Fuxing (Zhongshan Store)
小吃快餐 · ⭐ 3.6
Zhongshanmen Avenue
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Zhongshanmen Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Beef, Preserved Tofu Chicken, Nanjing-style Pickled Pepper Duck Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.6
- Address: Zhongshanmen Avenue
- Popular dishes: Five-Spice Beef, Preserved Tofu Chicken, Nanjing-style Pickled Pepper Duck Feet, Nanjing-style Duck Tongue in Abalone Sauce, Spicy Pig's Trotter
China trip · China travel
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Dishes
Five-Spice BeefFive-spice beef is a dish made by stewing beef with five spices: star anise, cinnamon, Sichuan pepper, cloves, and fennel. Beef is cut into pieces, blanched to remove odor, then slowly cooked with spices and seasonings until tender and flavorful.
Preserved Tofu ChickenA vegetarian dish made from soy protein, preserved through marinating and boiling, with a firm texture and savory flavor, often used in salads or stir-fries.
Nanjing-style Pickled Pepper Duck FeetDuck feet marinated with pickled peppers and seasonings, offering a crisp texture and tangy-spicy flavor.
Nanjing-style Duck Tongue in Abalone SauceFresh duck tongues are braised in a rich abalone sauce, delivering a delicate and savory flavor typical of Jiangsu cuisine.
Spicy Pig's TrotterSpicy pig's trotter stir-fried with chili and Sichuan pepper, offering a crisp texture and bold flavor.
Spicy Duck IntestinesA Sichuan-style dish made with duck intestines stir-fried quickly with chili, garlic, and Sichuan pepper, offering a crisp texture and spicy flavor.
Salt-Baked ChickenSalt-baked chicken is a traditional dish made by marinating chicken, wrapping it in salt and spices, then baking it at high temperature. Main ingredients include whole chicken or chicken thighs, seasoned with salt, ginger, scallions, and star anise.
Premium Salted DuckA premium salted duck made from high-quality duck meat, marinated and poached to perfection, offering a tender texture and savory flavor.
Premium Braised DuckPremium braised duck made with high-quality duck meat, marinated and slowly cooked in a secret sauce for rich flavor and tender texture.
Braised Duck FeetA dish made by slow-cooking duck feet in soy sauce, sugar, and wine until tender and flavorful.
Duck HeartDuck heart is made from duck hearts, cleaned and blanched before stir-frying, stewing, or grilling. Common methods include stir-frying with chili, scallions, ginger, garlic, or slow-cooking with fermented bean paste and soy sauce for enhanced flavor.
Duck Oil Crispy FlatbreadA crispy flatbread made with duck oil and sesame, featuring a golden, flaky crust and rich aroma, commonly enjoyed as a breakfast or snack item.