Xiang Dou Tu Liang Fen (Tongnan Branch)
小吃快餐 · ⭐ 3.9
No. 5, Zhengxi Street, Guilin Subdistrict Office
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5, Zhengxi Street, Guilin Subdistrict Office. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles with Cold Tofu Pudding, Braised Egg, Salted duck egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 5, Zhengxi Street, Guilin Subdistrict Office
- Popular dishes: Cold Noodles with Cold Tofu Pudding, Braised Egg, Salted duck egg, Hand-held Pancake, Mixed Cold Tofu Jelly
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Dishes
Cold Noodles with Cold Tofu PuddingCold noodles with cold tofu pudding is a cold dish made mainly of cold noodles and cold tofu pudding, usually consisting of noodles, tofu pudding, and seasonings. It is mixed with seasoning and has a refreshing taste, suitable for summer.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
Hand-held PancakeHand-held pancakes are thin, crispy cakes made from flour and cooked by pan-frying. To prepare them, the dough is rolled into a thin sheet, sprinkled with scallions, oil, and salt, then rolled into a cylindrical shape, flattened into a thin pancake, and finally fried in a flat pan or electric griddle until golden and crispy.
Mixed Cold Tofu JellyA chilled dish made from starch-based jelly mixed with vegetables and seasoned with a tangy, spicy dressing.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Salted EggSalted egg is a traditional Chinese dish made by preserving eggs in brine, resulting in a savory, creamy yolk and slightly salty white.
Pea Starch JellyA refreshing cold dish made from pea starch, known for its smooth texture and tangy-spicy flavor, commonly enjoyed in summer.
Sweet Potato JellyA refreshing dish made from sweet potato starch, chilled to form a translucent jelly, typically served cold with spicy and tangy dressing.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.