Hecheng Breakfast Shop
小吃快餐 · ⭐ 3.7
Opposite Guanghua Road Market, Hongmei South Road
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Guanghua Road Market, Hongmei South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Scallion Pancake, Salted duck egg, Slow-Cooked Rice Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: Opposite Guanghua Road Market, Hongmei South Road
- Popular dishes: Crispy Scallion Pancake, Salted duck egg, Slow-Cooked Rice Porridge, Fried Large Spring Rolls, 白煮蛋
China trip · China travel
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Dishes
Crispy Scallion PancakeA layered scallion pancake made from dough brushed with green onion oil and pan-fried until golden and crispy, popular in Chinese home cooking.
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
Slow-Cooked Rice PorridgeA comforting rice porridge made by slowly simmering rice for hours, resulting in a smooth and nourishing dish.
Fried Large Spring RollsA classic Chinese fried snack made with large spring roll wrappers filled with pork, shrimp, carrots, and mushrooms, deep-fried until golden and crispy.
白煮蛋白煮蛋是将鸡蛋放入水中，用中火煮至熟透的简单做法。主要食材为鸡蛋，无需添加其他调料或辅料，煮熟后可直接食用或剥壳后食用。
Stone-ground Soy MilkStone-ground soy milk is made by soaking soybeans, grinding them in a stone mill, filtering out the pulp, and boiling the resulting liquid. Main ingredients are soybeans and water, with no additional additives.
Glutinous Rice CakeA traditional Chinese snack made from glutinous rice and cooked rice, pressed into blocks and deep-fried until crispy outside and soft inside, often served with sweet or spicy sauce.
Old Changzhou Tofu SoupA traditional Jiangnan soup made with soft tofu and bone broth, enhanced with dried shrimp and ham, simmered slowly for a delicate, savory flavor.
Chili OilChili oil is primarily made from chili powder and edible oil. The method involves slowly pouring hot oil over the chili powder while continuously stirring to fully infuse the spicy aroma of the chilies into the oil, then filtering to obtain the chili oil.
Balsamic VinegarAged vinegar is a seasoning made from grains through a fermentation process, with main ingredients including sorghum, rice, or wheat. During production, the raw materials are steamed and then treated with mold to convert starches into sugars, followed by alcohol fermentation and acetic acid fermentation, ultimately yielding a vinegar liquid with rich aroma. The finished product is typically aged and filtered, resulting in a clear color and rich, mellow flavor.