Fuyang Steamed Bun (Tiantianjian Life Plaza Branch, Pudong Avenue)
小吃快餐 · ⭐ 3.6
No. 2507 Pudong Avenue, Unit 06
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2507 Pudong Avenue, Unit 06. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rice Noodles, Little Rice Cake, 玉米窝窝头.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 2507 Pudong Avenue, Unit 06
- Popular dishes: Rice Noodles, Little Rice Cake, 玉米窝窝头, Brown Sugar Rice Cake, Old-fashioned Popcorn
China trip · China travel
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Dishes
Rice NoodlesRice noodles are a food made primarily from rice, usually prepared by steaming or boiling. They have a soft and chewy texture and are often eaten as a staple or side dish.
Little Rice CakeLittle Rice Cake is a traditional Chinese snack made from millet and glutinous rice, usually steamed. It has a soft outer layer and a sticky inner texture with a unique taste.
玉米窝窝头玉米窝窝头是以玉米面为主要原料，加入适量清水和面粉混合揉成面团，再捏成中间有凹陷的圆形或椭圆形面饼，蒸制而成的传统主食。制作过程中通常不添加额外调味料，保留食材本味。
Brown Sugar Rice CakeBrown sugar rice cake is a traditional dessert made primarily from glutinous rice, red sugar, and water. It has a soft texture and a rich red sugar flavor.
Old-fashioned PopcornOld-fashioned popcorn, a classic snack. Made primarily from dried corn kernels, it is heated at high temperatures to rapidly expand and puff up the kernels, creating light and crispy popcorn.
芝麻酥糖芝麻酥糖是一种以糯米粉、白砂糖和芝麻为主要原料制成的传统甜点。制作时将糯米粉与糖混合后加热熬制，再加入炒香的芝麻搅拌均匀，最后压制成型并冷却定型，形成外层酥脆、内里软糯的糖果。
Rice Wine CakeA traditional sweet dessert made from glutinous rice flour and fermented rice wine, steamed to a soft and fragrant texture.
Long Rice Flower StickLong rice flower stick is a food made mainly from rice, which is steamed, cut into strips, and then fried. It is crispy on the outside and soft inside, with a rich texture, often served as a snack or side dish.
Black Rice Steamed BunA traditional steamed bun made from black rice flour, soft and slightly sweet, rich in dietary fiber and vitamins.
Black Rice Steamed BunBlack rice buns are fermented dough made from a mix of black rice flour and wheat flour, using ingredients like black rice, wheat flour, yeast, and water. The black rice is ground into powder, mixed with wheat flour in proportion, then combined with warm water and yeast to form a dough that is fermented, rested, and steamed.