Gedao Qiyuan · Convenience Restaurant (Gedao Qiyuan Branch)
天津菜 · ⭐ 3.6
370 meters west of the east gate, East Zone, Getiao Qiyuan Residential Community
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 370 meters west of the east gate, East Zone, Getiao Qiyuan Residential Community. It is a 天津菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One Meat, Two Vegetables, Glutinous Rice Cake, Orleans Chicken Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 天津菜
- Rating: 3.6
- Address: 370 meters west of the east gate, East Zone, Getiao Qiyuan Residential Community
- Popular dishes: One Meat, Two Vegetables, Glutinous Rice Cake, Orleans Chicken Cutlet, Crispy Pork Strips, 清炒河虾
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Dishes
One Meat, Two VegetablesA meat and two vegetables meal includes one meat dish and two vegetable dishes. The meat is usually pork, chicken, beef, or fish, prepared by stir-frying, braising, or stewing. The two vegetables are seasonal greens like bok choy, tofu, potatoes, or carrots, cooked by stir-frying, dressing, or boiling.
Glutinous Rice CakeZongzi is a traditional sweet dessert made primarily from glutinous rice, with ingredients like red dates, red beans, peanuts, and walnuts, steamed in layers and cut into small pieces.
Orleans Chicken CutletOrleans chicken cutlets are made from thigh meat, marinated and then pan-fried or grilled. The marinade includes Orleans-style seasoning with spices, sugar, salt, and soy sauce for rich flavor. The exterior is slightly crispy while the inside remains tender with a strong aromatic taste.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
清炒河虾清炒河虾是一道以新鲜河虾为主要食材的菜肴，通过快速翻炒的方式制作而成。河虾洗净后与葱姜蒜等辅料一同入锅，加入适量盐、料酒调味，炒至虾体变红、香气溢出即可。此菜注重保持河虾的鲜嫩口感和原汁原味。
Black Mushroom and Egg Stir-fryA classic dish featuring black mushrooms and eggs stir-fried together, known for its tender texture and balanced flavor.
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
Green Pepper and Black Mushroom Stir-Fry with Pork SlicesA classic Chinese dish featuring tender pork slices, green peppers, and black mushrooms stir-fried to perfection.
Green Pepper SausageA Chinese home-style dish made with green peppers and sausages, stir-fried together for a savory and slightly spicy flavor.
鸡蛋云吞鸡蛋云吞以馄饨皮包裹鸡蛋和猪肉馅料，煮熟后食用。主要食材包括鸡蛋、猪肉、葱姜等，制作时将鸡蛋打散炒熟后与肉馅混合，包入馄饨皮中，放入沸水中煮至浮起即可。