Chenglin Yuan Red River Dry Pot Duck (Dashuying Branch)
Hot pot · ⭐ 3.3
Northeast of Jinma Police Station
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Northeast of Jinma Police Station. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Cucumber Salad, Cold Noodles with Egg, Corn Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Hot pot
- Rating: 3.3
- Address: Northeast of Jinma Police Station
- Popular dishes: Cucumber Salad, Cold Noodles with Egg, Corn Cake, Fuyuan Sour Cabbage Pork Trotter, Small Cucumber
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Dishes
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Cold Noodles with EggA Chinese snack made with cold noodles and boiled egg slices, dressed in a tangy sauce for a refreshing taste.
Corn CakeCorn cakes are made from cornmeal mixed with water and seasonings, shaped into flat or round forms, then cooked by frying, grilling, or steaming. Minimal additives preserve the natural flavor of corn.
Fuyuan Sour Cabbage Pork TrotterA dish featuring pork trotters and sour cabbage, slow-cooked to tender perfection with a tangy, savory flavor.
Small CucumberXiao Gua is a dish primarily made with fresh cucumbers. Typically, the cucumbers are sliced or cut into segments, then lightly salted to remove excess moisture. Afterward, they are mixed with minced garlic, vinegar, sugar, soy sauce, and other seasonings, or simply stir-fried briefly to maintain their crisp texture.
Dry Pot DuckA Sichuan-style dish featuring duck meat stir-fried in a dry pot with vegetables like potatoes, green peppers, and onions. The dish is spicy, aromatic, and deeply flavorful.
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanut kernels. To prepare, first wash and dry the peanuts, then slowly fry them in hot oil over low heat until they turn golden and crispy. Finally, season with an appropriate amount of salt or sugar, mix well, and enjoy.
Red River Dry Pot DuckA Sichuan dish featuring duck cooked in a dry pot with vegetables like potatoes and peppers, delivering a rich, spicy flavor.
Green Pepper and Ham Fried RiceGreen pepper and ham fried rice is made with rice, green peppers, and ham. Cook rice in advance, dice green peppers and ham. Heat oil, stir-fry ham first, then add green peppers until cooked, finally mix in rice, season and cook through.
Fried Rice with EggsEgg fried rice is a simple and popular Chinese fried rice dish made by stir-frying rice with eggs, scallions, and other ingredients. First, scramble and cook the eggs, then add the rice and stir-fry until the grains are separated. Finally, sprinkle with chopped scallions for added aroma.