Uncle Xiong Freshly Made Dumplings (Otixincheng Branch)
小吃快餐 · ⭐ 3.7
No. 209, Xinglong Avenue
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 209, Xinglong Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Line Pork Dumplings, Wonton Noodles, Corn and Pork Dumplings (Large Portion).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 209, Xinglong Avenue
- Popular dishes: Three-Line Pork Dumplings, Wonton Noodles, Corn and Pork Dumplings (Large Portion), Shepherd's Purse Dumplings, Shrimp Imperial Dumplings
China trip · China travel
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Dishes
Three-Line Pork DumplingsThree-Line Pork Dumplings are made with a blend of pork tenderloin, shoulder, and belly, hand-folded into delicate wrappers and steamed to perfection for a rich, savory flavor.
Wonton NoodlesWonton noodles feature handmade wontons and boiled noodles. Wontons are filled with pork and shrimp, wrapped in thin dough, then served in a broth made from pork or chicken bones, garnished with green onions and coriander.- Corn and Pork Dumplings (Large Portion)Corn and pork dumplings made with fresh pork and sweet corn, hand-folded and steamed for a soft texture and savory filling.
Shepherd's Purse DumplingsJi菜 dumplings are made with fresh jicai and pork. Jicai is washed, chopped, mixed with minced pork, seasoned, and blended into filling. Dough is prepared from flour and water, filled, sealed, and boiled to serve.
Shrimp Imperial DumplingsShrimp皇 dumplings are made with fresh shrimp meat, combined with pork or other ingredients as filling, wrapped in thin dough and steamed or pan-fried. The shrimp remains tender, the filling is well-seasoned, and the finished dumpling is plump with a clear, bright appearance.
Leek and Pork DumplingsChinese chive and pork dumplings made by mixing chopped fresh chives with seasoned pork, wrapping in dough, then boiling or steaming.
Leek and Pork DumplingsLeek and pork dumplings are a classic Chinese dish made primarily with fresh leeks and pork. The preparation involves washing and finely chopping the leeks, mixing them evenly with seasoned pork filling, then wrapping the mixture in dumpling wrappers. Finally, the dumplings are cooked by steaming or boiling, resulting in a fragrant and delicious dish.