KebabsnCurry Indian Cuisine (Dongcheng Store)
小吃快餐 · ⭐ 4.3
No. 168 South Dongcheng Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at No. 168 South Dongcheng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Indian Samosa, Indian Rice, Indian Creamy Baked Cottage Cheese.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 4.3
- Address: No. 168 South Dongcheng Road
- Popular dishes: Indian Samosa, Indian Rice, Indian Creamy Baked Cottage Cheese, Indian Green Sauce Grilled Chicken, Indian Spiced Potato Salad
China trip · China travel
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Dishes
Indian SamosaA crispy snack made from lentil flour and spices, deep-fried to golden perfection with a flavorful filling.
Indian RiceIndian rice is a fragrant dish made with basmati rice, sautéed onions, garlic, ginger, and spices like cinnamon, cloves, and cardamom.
Indian Creamy Baked Cottage CheeseA flavorful Indian dish featuring baked cottage cheese with cream and spices, offering a rich and creamy texture.
Indian Green Sauce Grilled ChickenIndian Green Sauce Grilled Chicken features marinated chicken thighs grilled in a vibrant green sauce made from lime juice, coriander, mint, chili, and spices.
Indian Spiced Potato SaladIndian Spiced Potato Salad features boiled potatoes mixed with onions, green peppers, and cilantro, dressed in a blend of curry powder, mustard seeds, and lemon juice for a tangy, spicy flavor.
Creamy CakeA sweet pastry made with flour, eggs, and cream, baked or fried to a soft and crispy texture with a rich dairy flavor.
Creamy Chicken CurryA rich and aromatic curry made with chicken, cream, and spices, offering a creamy and mildly spicy flavor.
Masala Milk TeaMasala chai is a beverage made by combining black tea with milk and masala spices. The main ingredients include black tea, milk, and masala spices (such as cinnamon, ginger, cardamom, cloves, and pepper). To prepare it, first brew the black tea to extract the tea liquor, then add heated milk and spice mixture, filter out the solids, and cool before serving.
Spiced Lamb RiceSpiced Lamb Rice is a flavorful dish made by slow-cooking lamb with spices and serving it over rice for a rich, aromatic meal.
Yogurt Crispy BallsYogurt crispy balls are made by shaping yogurt mixed with glutinous rice flour into small balls, coating them in a thin crisp batter, and frying until golden. They offer a delightful contrast of crunchy exterior and soft, tangy interior.