Yi Dao Iron Plate Hot Pot (Beijing Chao Ji He Hui Store)
特色菜 · ⭐ 4.2
Yuan 1, No. Beiqing Road
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Yuan 1, No. Beiqing Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Steak, Iron Plate Yangzhou Fried Rice, Sizzling Vegetables.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 特色菜
- Rating: 4.2
- Address: Yuan 1, No. Beiqing Road
- Popular dishes: Steak, Iron Plate Yangzhou Fried Rice, Sizzling Vegetables, Grilled Beef Cubes Fried Rice, Sizzling Cheese-Baked Tiger Prawn
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Dishes
SteakSteak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
Iron Plate Yangzhou Fried RiceIron plate Yangzhou fried rice is made with rice, eggs, ham, shrimp, peas, and carrots. Ingredients are quickly stir-fried on a hot iron plate for distinct grains and rich aroma.
Sizzling VegetablesSautéed vegetables on a hot iron plate, featuring fresh seasonal veggies like bell peppers, onions, carrots, and broccoli. Quickly stir-fried with a bit of oil, salt, and seasonings to retain crispness.
Grilled Beef Cubes Fried RiceSizzling beef cubes stir-fried with rice, onions, and green peppers on a hot iron plate. Beef is marinated first, then cooked quickly with vegetables and rice to create distinct grains and tender, fragrant meat.
Sizzling Cheese-Baked Tiger PrawnSizzling cheese-baked tiger prawn is a dish made with tiger prawns, cheese, and seasonings, cooked on a hot plate. The shrimp is tender, and the cheese is rich in flavor.
Grilled Grain-Fed SteakGrilled ribeye steak made from premium grain-fed beef, marinated and seared on a hot iron plate. Crispy exterior with juicy, tender interior, served with onions and mushrooms.
Grilled Large Shrimp on Iron PlateSizzling shrimp steak features fresh shrimp marinated and seared on a hot iron plate, creating a slightly crispy exterior while keeping the inside tender and full of natural flavor.
Grilled Tilefish on Iron PlatePan-seared disc fish is a dish made with fresh disc fish, marinated and cooked on a preheated iron plate. The fish is usually cut into pieces or served whole, lightly seared to golden brown while keeping the flesh tender and flavorful.
Pan-Seared Cod with Iron PlateFresh cod fillet pan-seared on a hot iron plate until golden and crispy outside, tender inside, served with lemon and herbs.- Grilled Chicken Steak on Iron PlateGrilled chicken cutlet seared on a hot iron plate using breast meat, marinated and cooked to a crispy exterior with a tender interior, typically served with onions and green peppers.
香煎鸡排香煎鸡排以鸡胸肉或鸡腿肉为主料，经过腌制后用油煎制而成。鸡肉通常会裹上一层薄薄的淀粉或面粉，使其外皮酥脆，内部保持嫩滑。制作过程中使用少量盐、胡椒粉、蒜末等调味料进行腌制，再放入锅中煎至两面金黄。
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.