Simao No.2 Middle School Chicken Feet (Qianwei Store)
小吃快餐 · ⭐ 3.3
Shop No. 14, Building 3, Lüjiayuan Residential Community
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 14, Building 3, Lüjiayuan Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Stewed Tofu Noodles, Five-Spice Braised Chicken Feet, Yunnan-style Lemon Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 3.3
- Address: Shop No. 14, Building 3, Lüjiayuan Residential Community
- Popular dishes: Five-Spice Stewed Tofu Noodles, Five-Spice Braised Chicken Feet, Yunnan-style Lemon Chicken Feet, Litsea Cubeba Chicken Feet, Spicy Duck Intestines
China trip · China travel
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Dishes
Five-Spice Stewed Tofu NoodlesA Chinese vegetarian dish made by simmering tofu noodles in a fragrant five-spice sauce, resulting in a savory and aromatic flavor.
Five-Spice Braised Chicken FeetA Chinese dish made by slow-cooking chicken feet with five-spice powder and aromatic herbs until tender and flavorful.
Yunnan-style Lemon Chicken FeetA Yunnan-style dish featuring chicken feet marinated in a tangy lemon sauce with chili, garlic, and herbs for a refreshing, spicy kick.
Litsea Cubeba Chicken FeetA dish featuring chicken feet simmered with litsea cubeba, known for its aromatic and spicy flavor.
Spicy Duck IntestinesA Sichuan dish made with duck intestines stir-fried with dried chilies and Sichuan peppercorns, offering a spicy and numbing flavor.
Lotus Root SlicesLotus root slices are made from fresh lotus roots, washed and sliced, then combined with seasonings such as garlic and chili peppers, and cooked by stir-frying or served cold. The dish showcases the natural white color of the lotus root slices, offering a crisp and tender texture—making it a refreshing home-style delicacy.
Braised Chicken Feet with Garlic and Tiger SkinChicken feet are deep-fried to achieve a tiger-striped texture, then simmered in a savory garlic and chili sauce for rich flavor.
Spicy Five-Spice Duck IntestinesA Sichuan dish made with duck intestines stir-fried with spices like Sichuan pepper, chili, star anise, and cinnamon, offering a spicy and aromatic flavor.