Min Cuisine Dumpling King (Yuanda Branch)
小吃快餐 · ⭐ 3.7
No. 99, Lao Chengren Road, Annex 22 (Yuan Da Dushi Fengjing Phase IV)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 99, Lao Chengren Road, Annex 22 (Yuan Da Dushi Fengjing Phase IV). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taiwanese Braised Pork Rice, Curry Chicken Baozi Rice, Seafood Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 99, Lao Chengren Road, Annex 22 (Yuan Da Dushi Fengjing Phase IV)
- Popular dishes: Taiwanese Braised Pork Rice, Curry Chicken Baozi Rice, Seafood Dumplings, 清汤水饺, Fried Sauce Knife-Pressed Noodles
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Dishes
Taiwanese Braised Pork RiceTaiwanese braised pork rice features fatty pork belly, finely diced and simmered with seasonings until tender and juicy. The rich braising sauce is made from soy sauce, sugar, and five-spice powder, delivering a deep and flavorful taste. Finally, the cooked pork and sauce are poured over steamed rice and served with vegetables.
Curry Chicken Baozi RiceA flavorful dish of chicken and rice cooked together in a curry sauce, creating a fragrant and slightly spicy meal with crispy rice at the bottom.
Seafood DumplingsSeafood dumplings filled with shrimp and squid, steamed or boiled in a clear broth, offering a delicate and savory taste.
清汤水饺清汤水饺以面粉制成饺子皮，包裹猪肉、白菜等馅料，煮熟后配以清淡的汤底，汤中可加入葱花、姜丝等调味，口感鲜美，馅料饱满。
Fried Sauce Knife-Pressed NoodlesFried sauce knife-cut noodles feature hand-cut wide noodles with a rich sauce made from minced pork, yellow bean paste, and sweet flour sauce, served with cucumber and carrot ribbons for a refreshing contrast.
Spicy Soup DumplingsSpicy soup dumplings filled with pork and cabbage, served in a rich red chili broth with aromatic spices.
Pickled Mustard Greens and Minced Pork Fried RiceA savory fried rice dish made with minced pork, pickled mustard greens, and seasoned rice, commonly found in Chinese home cooking.
Dipping DumplingsA traditional Chinese dish where dumplings are served with a savory dipping sauce made from soy sauce, vinegar, garlic, and sesame oil.
Spicy Sour DumplingsSour and spicy dumplings filled with pork or shrimp, wrapped in thin dough and served in a tangy spicy broth made from vinegar, chili oil, scallions, ginger, garlic, and stock.
Braised Pig Trotter RiceYellow-braised pig trotter rice features pig trotters stewed with soy sauce, sugar, and cooking wine until tender, served with rice. Ginger and star anise are added for aroma.