Liuzhou Big Wharf
Hot pot · ⭐ 3.8
No. 17 Zhongyao Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 17 Zhongyao Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Cold-Mixed Beef Brisket, Dry Pot Dog Meat, Clear Soup Lamb.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Hot pot
- Rating: 3.8
- Address: No. 17 Zhongyao Road
- Popular dishes: Cold-Mixed Beef Brisket, Dry Pot Dog Meat, Clear Soup Lamb, Drunkard's Corn, Stir-fried Eggs with Leeks
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Dishes
Cold-Mixed Beef BrisketA cold dish made with tender beef brisket, sliced and mixed with garlic, cilantro, chili oil, and other seasonings for a refreshing and flavorful bite.
Dry Pot Dog MeatA spicy Sichuan dish made by stir-frying dog meat with chili, Sichuan pepper, and aromatics. Known for its rich, numbing heat and savory flavor.
Clear Soup LambA traditional Chinese dish made by gently simmering fresh lamb in clear water, highlighting the natural flavor and tenderness of the meat with a light, savory broth.
Drunkard's CornA spicy Sichuan-style dish made with sweet corn kernels stir-fried with chili, garlic, and fermented bean paste, offering a bold, numbingly delicious flavor.
Stir-fried Eggs with LeeksScallion omelet is a home-style dish made primarily with scallions and eggs. Wash and chop the scallions, and beat the eggs. Heat oil in a pan, first cook the eggs and set aside, then stir-fry the scallions, and finally mix in the eggs and stir well.